Downtown Tucson’s Proper is hosting the fourth dinner in their “Beer vs. Wine” dinner series.
The event features beer and wine pairings from each of the competitors which are then voted upon by attendees.
This fourth competition is the second to last dinner. The final dinner, which is currently TBA, will pit the highest voted wine against the highest rated brewery from the previous dinners.
Past competitors include 1055 Brewing, Chateau Tumbleweed, Iron John’s, Pillsbury, Dragoon Brewing, and Arizona Hops + Vines.
Pueblo Vida & Carlson Creek Beer Vs. Wine Dinner Menu at Proper
- Roasted cauliflower & brown butter hummus — Emmer pita with green tomato croutons, Brillat Savarin brie
- Pan seared halibut — With red quinoa salad, heirloom tomatoes, avocado, cucumber, confit shallot, meyer lemon vinaigrette, field greens
- Cookies and Cream — Salted pecan cookies, evaporated milk gelato, dulce de leche
The event is priced at $40 per person. Reservations are required.
For more information, visit propertucson.com. To make reservations, call 520-396-3357.