12 Spots for a Steaming Bowl of Pho in Tucson

Pho is your best friend after a heavy night of drinking. It's like a Vietnamese menudo in soul.

Pho is not your “foe.” It’s pronounced “fuh?” and that questioning inflection is necessary if you want to pronounce it accurately.

It’s your best friend after a heavy night of drinking. It’s like a Vietnamese menudo in soul. The gelatin-rich beef stock comforts your body, while the rice noodles are soft and easy to slurp.

Slurping isn’t encouraged per se, but the act of slurping uses air to help cool down the noodles and broth as you devour it.

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Pho is greater than the sum of its parts. The broth consists of a wide variety of aromatics, such as charred ginger, onion, clove, cinnamon, star anise, and more depending on the region.

Bean sprouts, onion, cilantro, Thai basil, and other garnishes are brought to the table so diners can season their own bowls according to personal preference. If you add hoisin sauce or Sriracha to your bowl, make sure to at least taste the broth on its own first. A final squeeze of lime helps brighten the flavors.

For the simplest experience, order pho tai, which features thin slices of beef. For the works, order pho dac biet, which usually includes steak, fatty flank, tendon, tripe, and meatballs. Chicken and vegetarian options are also available at some restaurants.

American Flying Buffalo

Food Truck
Pho from American Flying Buffalo (Credit: American Flying Buffalo on Facebook)

Pho from American Flying Buffalo (Credit: American Flying Buffalo on Facebook)

This food truck offers American classics like burgers and wings, but ventures into Asian territory with fried rice and pho. The broth is an old family recipe made from scratch. To be environmentally friendly, bring your own bowl.

Keep up with American Flying Buffalo on Facebook.

Com Tam Thuan Kieu

1990 W. Orange Grove Rd.

With many people having trouble pronouncing “pho” already, it’s usually easier to refer to this place as “the Vietnamese restaurant attached to the Lee Lee Oriental Supermarket.” If you’re adventurous, the deep menu also features authentic specialties such as Banh Canh Gio Heo, which is a pork knuckle soup with thick noodles made from rice and tapioca.

For more information, visit Com Tam Thuan Kieu on Yelp.

Dao’s Tai Pan’s Restaurant

446 N. Wilmot Rd. • 4206 N. First Ave.

Go for the Pho Dac Biet, which is a large bowl of pho with rare steak (cooked with the broth), well-done steak, flank, tendon, and tripe. The east location is conveniently close to St. Joseph’s Hospital, making it a favorite for patients and doctors who want flavor instead of cafeteria food.

Keep up with Dao’s Tai Pan’s Restaurant on Facebook.

Fresh Sushi Pho

7159 E. Broadway Blvd.
Seafood pho at Fresh Sushi Pho (Credit: Fresh Sushi Pho on Facebook)

Seafood pho at Fresh Sushi Pho (Credit: Fresh Sushi Pho on Facebook)

The lunch combo features a bowl of Pho Tai, a soda, and your choice of a California Roll or Las Vegas Roll. For another unconventional choice, order the Seafood Pho featuring shrimp, scallops, mussels, and salmon.

Keep up with Fresh Sushi Pho on Facebook.

Ha Long Bay

7245 E. Tanque Verde Rd.

The northeast proximity makes Ha Long Bay an interesting choice after a weekend hike at Sabino Canyon or Mount Lemmon.

The service is also exceptionally friendly, making it a favorite joint in the neighborhood.

For a hybrid of two Vietnamese classics, order the Hue Spicy Beef Soup (Bun Bo Hue), which features pho noodles in a spicy Bo Hue broth perfumed with lemongrass.

For more information, visit halongbaymenu.com.

King’s Restaurant

10 W. Grant Rd.
Hu tieu dac biet at King's Restaurant (Credit: King's Restaurant on Facebook)

Hu tieu dac biet at King’s Restaurant (Credit: King’s Restaurant on Facebook)

Tucked inside what looks like another Chinese restaurant, King’s actually offers notable pho and other Vietnamese noodle soups. The Hu Tieu Dac Biet is also worth a trip with clear noodles, shrimp, calamari, and pork.

For more information, visit kingstucson.com.

Miss Saigon

1072 N. Campbell Ave. • 47 N. Sixth Ave. • 250 S. Craycroft Rd.

The most prominent family of Vietnamese restaurants in Tucson, Miss Saigon has three locations spread around Tucson. Their spring rolls and boba are local favorites.

For more information, visit misssaigon-tucson.com.

Nhu Lan Vietnamese Food Truck

Food Truck

While the Banh Mi is popular, don’t neglect this truck’s Pho. The truck recently underwent a glamorous vibrant orange paint job, so keep an eye out for it at spots such as Crooked Tooth Brewing Co.

Keep up with Nhu Lan Vietnamese Food Truck on Facebook.

Pho #1

2226 N. Stone Ave.
Pho with rare steak, well-done shank, brisket, tendon, tripe, and beef meatballs at Pho #1 (Credit: Jackie Tran)

Pho with rare steak, well-done shank, brisket, tendon, tripe, and beef meatballs at Pho #1 (Credit: Jackie Tran)

Hidden outside of view on Stone, Pho #1 is a step up from the previous tenant Pho Thu; they’re worth a return visit if you haven’t been there in a few years. For a gem that’s hard to find in Tucson, try #53, the Com Ga Chien, which is Vietnamese marinated fried chicken served with rice.

Keep up with Pho #1 on Facebook.

Saigon Pho

943 E. University Blvd.
Oxtail and rare beef pho at Saigon Pho (Credit: Jackie Tran)

Oxtail and rare beef pho at Saigon Pho (Credit: Jackie Tran)

Located at Main Gate Square, Saigon Pho is the convenient choice for students. The bowl is presented with a lid, so you get a lovely waft of pho aromatics once you lift it. The restaurant also offers an expansive vegetarian/vegan menu. Lastly, the assorted and affordable banh Mi are a convenient on-the-go lunch.

Keep up with Saigon Pho on Facebook.

Vina Vietnamese Street Food

4230 N. Oracle Rd.
Vina Pho at Vina Vietnamese Street Food (Credit: Jackie Tran)

Vina Pho at Vina Vietnamese Street Food (Credit: Jackie Tran)

Hidden near a Home Depot, Vina focuses on street food. Their house Vina Pho features beef tenderloin, brisket, and meatballs. Their Pad Thai isn’t the most Thai interpretation, but it’s still one of their best sellers.

Keep up with Vina Vietnamese Street Food on Facebook.

Wok Fire & Grill

1135 N. Park Ave.

Posted by Wok Fire & Grill on Saturday, July 21, 2018

Wok Fire & Grill has a fast-casual style reminiscent of Chipotle. Customize your bowl with your choice of noodle and protein(s). Located near the Eller College of Management, parking can be a pain — order delivery if you’re not in walking distance.

For more information, visit wokfire.com.

Where’s your favorite pho? Let us know in the comments.

Jackie is a food writer and photographer native to Tucson. He loves corgis and still thinks rickrolling is funny. If you'd like to stalk him, visit jackietran.com.

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