Join us at Queen Creek Olive Mill for Chill at the Mill Happy Hour from Memorial Day through Labor Day!
Beat the Arizona heat and unwind with us at the Del Piero Bar inside the Mill. Every Sunday through Wednesday from 3:00 PM – 5:00 PM and Thursday through Saturday from 3:00 PM – 6:00 PM, enjoy an assortment of refreshing drink specials and delicious appetizers specially tailored for our local community.
Whether you’re coming from Queen Creek, Mesa, San Tan Valley, Chandler, or Gilbert, this is the perfect summer escape to cool off, relax, and connect with friends and neighbors in a beautiful, air-conditioned setting.
Come raise a glass and savor the flavors of the season, we can’t wait to see you at the Mill!
Guests can enjoy:
- Pizza & Pint-Any artisan pizza paired with a draft beer
- Mill Meatballs -Three Mill-made meatballs with Simply Sugo, Parmesan, and Noble Baguette
- Caprese -Tomatoes, fresh mozzarella, basil, robust EVOO, traditional balsamic reduction, sea salt, and cracked pepper
- Tapas Five -Caprese, Sonoran, Genoa, Milano, and Stuffed Date, all featuring the Mill’s Meyer Lemon Olive Oil
- Olive Harvest Hummus -Mill-made hummus with sweet red pepper and olive tapenade, carrots, celery, cucumbers, balanced EVOO, and Noble Baguette
- Draft Beer -Local and rotating selections
- Glass of Sangria -House-made Red, White, or Seasonal Sangria
- Spritz Cocktails -Limoncello, Aperol, Hugo, Amaretto, and Venetian
- Carafes & Pitchers -Shareable house-made sangria carafes and draft beer pitchers
