For the new year, Besties Fish & Burger is ready to party with their second Grand Opening celebration from 8 a.m. – 3 p.m. on Tuesday, January 1.
Just last April, the restaurant took over the 1,600-square-foot former Mother Hubbard’s Cafe space at 14 W. Grant Rd., but now there’s something new in store. Besties is now excited to reveal the restaurant’s new look and new menu —which includes the debut of the breakfast menu that begins daily at 8 a.m.
When constructing the menu, co-owner Kade Mislinski was inspired by the seafood chain Long John Silver’s and hamburger chain White Castle, with a focus on the environment the restaurants brought to the table for friends and family.
It’s hard to say what the new menu additions will be in 2019, but it should be a treat to try new breakfast plates.
Besties Fish & Burger is located at 14 W. Grant Rd. For more information, call (520) 623-7976 or keep up with all of the updates at Besties Fish & Burger on Facebook.
Article written by:
Matt Sterner
More about MattAt a very young age, Matt Sterner was gifted with the artistic ability to masterfully roll a burrito to the highest of standards, but the wrapped medley of delicious innards wasn’t his first love. Matt’s first true love was a combination of reading, writing, and creating. He grew up reading comics, the ingredients list of his shampoo and conditioner bottles, choose-your-own-adventure books, and the Scrabble dictionary — something he found useful when challenging his grandmother to a game.
He attended college at New Mexico State University and graduated with a degree in Digital Filmmaking. One of his favorite classes was screenwriting because he became responsible for the story’s birth before it came to life on-screen. After school, Matt took on numerous positions at a local television station in Tucson. From dealing out stories about heartbreak to producing “fluffier” content for a lifestyle broadcast, he learned what it takes to adapt to the many emotions the world of media can stir. Since 2017, Matt has dabbled in the culinary world of Tucson as well as San Diego, California from time to time.
If you’re in the mood for strange stories, head over to his pride and joy, wonkytimes.com. And in case you’re curious — yes, after all of this time, he still manages to roll a killer burrito.
