Flights, cupcakes, and roller skates.
Tucson Roller Derby and Dillinger Brewing Company are rolling together for a night of cupcake and beer pairings from 4 – 8 p.m. on Saturday, July 14.
Each flight of beer consists of four brews and four mini cupcakes made by several of the local skaters.
A portion of the proceeds will be going to support the Tucson Roller Derby league’s rentals for scrimmages and bouts, new equipment, travel funds, and more.
Some of the derby’s skaters will be there, shooting the breeze on their skates and passing out cupcake creations.
Each flight of beer with cupcakes is $12 each. If you’re still craving more and have had enough to drink, individual cupcakes are available for $2 each.
Cupcake & Beer Pairing Menu
- Pretzel Cupcake paired with the Hunny Porter
- Pineapple Upside-down Cupcake paired with the Tiki Party Gose
- Strawberries and Cream Cupcake paired with the Boat Shoes IPA
- Dark Chocolate with Salted Caramel Cupcake paired with the Serrano Seduction
Dillinger Brewing Company is located at 3895 N. Oracle Rd. For more information, visit Dillinger Brewing’s Facebook Event Page.
Article written by:
Matt Sterner
More about MattAt a very young age, Matt Sterner was gifted with the artistic ability to masterfully roll a burrito to the highest of standards, but the wrapped medley of delicious innards wasn’t his first love. Matt’s first true love was a combination of reading, writing, and creating. He grew up reading comics, the ingredients list of his shampoo and conditioner bottles, choose-your-own-adventure books, and the Scrabble dictionary — something he found useful when challenging his grandmother to a game.
He attended college at New Mexico State University and graduated with a degree in Digital Filmmaking. One of his favorite classes was screenwriting because he became responsible for the story’s birth before it came to life on-screen. After school, Matt took on numerous positions at a local television station in Tucson. From dealing out stories about heartbreak to producing “fluffier” content for a lifestyle broadcast, he learned what it takes to adapt to the many emotions the world of media can stir. Since 2017, Matt has dabbled in the culinary world of Tucson as well as San Diego, California from time to time.
If you’re in the mood for strange stories, head over to his pride and joy, wonkytimes.com. And in case you’re curious — yes, after all of this time, he still manages to roll a killer burrito.
