Eegee’s is getting creepy, kooky, and all together ooky with its Haunted Drive-Thru from 7 – 9 p.m. on Saturday, October 16 at 2510 E. Speedway Blvd.
For one night and at the location on the corner of Speedway and Tucson Boulevard, Eegee’s staff will be giving their customers the creeps while they attempt to order sandwiches, ranch fries, and chilly beverages.
So, order at your own risk, so to speak.
If you’re somewhat of a thrill-seeker or fancy getting startled during the month of October, order a Scary Berry flavor of the month Eegee. Also, if you eat a good amount of it, perhaps you’ll have a Scary Berry smile that’s frightening enough to spook the employees.
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It’s hard to say what you’ll discover while waiting in the drive-thru line, but then again, you never really know what’ll hop out at you in a typical haunted house. Keep in mind, this is only happening at the restaurant located at 2510 E. Speedway Blvd., so plan accordingly.
For more information, visit eegees.com or follow the Eegee’s Facebook event page.
Article written by:
Matt Sterner
More about MattAt a very young age, Matt Sterner was gifted with the artistic ability to masterfully roll a burrito to the highest of standards, but the wrapped medley of delicious innards wasn’t his first love. Matt’s first true love was a combination of reading, writing, and creating. He grew up reading comics, the ingredients list of his shampoo and conditioner bottles, choose-your-own-adventure books, and the Scrabble dictionary — something he found useful when challenging his grandmother to a game.
He attended college at New Mexico State University and graduated with a degree in Digital Filmmaking. One of his favorite classes was screenwriting because he became responsible for the story’s birth before it came to life on-screen. After school, Matt took on numerous positions at a local television station in Tucson. From dealing out stories about heartbreak to producing “fluffier” content for a lifestyle broadcast, he learned what it takes to adapt to the many emotions the world of media can stir. Since 2017, Matt has dabbled in the culinary world of Tucson as well as San Diego, California from time to time.
If you’re in the mood for strange stories, head over to his pride and joy, wonkytimes.com. And in case you’re curious — yes, after all of this time, he still manages to roll a killer burrito.
