December 10, 2025 @ 6:00 pm – 8:30 pm

Guests will learn to prepare an authentic Tucson-style Christmas Eve meal. Mardi will guide attendees through making a beautiful layered salad, Tucson Posole, Bolillos (Mexican yeast rolls), and Mexican Wedding Cookies.
Even if guests do not prepare all of these Southwestern specialties at once, each recipe is delicious on its own and would make an excellent addition to any Tucson Christmas Eve celebration. Buy tickets here.