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Cioppino Special at Agustin Kitchen (Photo by Jackie Tran)

A Little Italy at Agustín Kitchen: $48 Cioppino, Salad & Cheesecake For Two

There’s something fantastic about not having to make a decision about trivial things. (Of course many foodies would never…

Agustin Kitchen Mussels (Credit: Gabriel Flores)

Happy Hour of the Week: Agustin Kitchen

What Agustin Kitchen Where 100 S. Avenida del Convento, #150 Happy Hour Info 3 – 6…

Agustin Kitchen Bar (Credit: Agustin Kitchen)

Chef Ryan Clark To Leave Agustin Kitchen, Coronet Owner & Chef To Step In

We’ll have a full story on this soon. For now, from the press release: When Chef Ryan Clark opened Agustin…

Brandon Dillon (Credit: Agustin Kitchen)

Eight-Course “Dinner With Chefs” at Agustin Kitchen Featuring Brandon Dillon

What Chef Dinner With Brandon Dillon When 6pm on October 13, 2015 Where Agustin Kitchen 100 South…

Ryan Clark Recipe for Hometown Breakfast Battle 1

Vote For Agustin Kitchen Chef Ryan Clark In Hometown Breakfast Battle

If you’re American and eat breakfast, odds are you’ve eaten a Thomas’ bagel or English muffin. In honor…

Agustin Kitchen Chef De Cuisine Brandon Dillon

Nine On The Line With Chef Brandon Dillon of Agustin Kitchen

Brandon Dillon is Chef De Cuisine at Agustín Kitchen. A Tucson native, Dillon has cooked professionally in Tucson for nearly half of…

Pork Shoulder, Russ Kempton and 9-Course Pork And Scotch Feast with Global Spirits Expert and Agustín Kitchen

9-Course Pork And Scotch Feast With Global Spirits Expert At Agustín Kitchen

What Pork & Scotch Dinner with Russ Kempton When July 14 Where Agustín Kitchen Cost $75/person Russ…

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