Anello

Seared Salmon + Grean Pea Coulis at DOWNTOWN Kitchen + Cocktails (Credit: Jackie Tran)

11 New Spring & Summer Menus to Eat Your Way Through

Spring is here and summer is near. While it’s easy to lament over Tucson’s scorching heat, let’s take a…

Fried Cauliflower at 47 Scott (Credit: Jackie Tran)

24 Ways to Get Your Veggies On in Tucson

Vegetables are freakin’ delicious. With increasing access to local produce, freshness is closer than ever. Look past traumatizing canned vegetables…

Anello owner and pizzaiolo Scott Girod (Credit: Jackie Tran)

Nine on the Line: Scott Girod of Anello

Pizzaiolo Scott Girod started as a busboy for a teppanyaki restaurant before moving on to pizza delivery and cooking. After taking a…

Anello ding room (Credit: Jackie Tran)

“Anello” Pizzeria Open in Warehouse Arts District October 3

After nine months of unforeseen delays, 6th Street pizzeria Anello (previously named Monello) is opening at 5 p.m….

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