30 November, 2022, 09:50

daniel scordato

Vivace’s long-game formula for success

Who says casual fine dining is an oxymoron? For nearly three decades, Vivace has welcomed patrons from all walks…

Facade at Posto Sano Foods (Credit: Jackie Tran)

Posto Sano Foods now serving speedy & convenient Italian cuisine

Posto Sano Foods is a new north side restaurant offering a menu of thoughtfully designed Italian dishes, inspired through…

Postosano restaurant

Daniel Scordato’s “Postosano” to open with gourmet Italian takeout fare

Celebrated Tucson restaurateur Daniel Scordato is currently overseeing the preparation of a new Foothills eatery — one that he…

Ray Flores and Don Guerra at Charro del Rey (Credit: Jackie Tran)

We asked chefs: Who would you want to nominate for a James Beard award next year?

“We Asked Chefs” is a regular feature in which we ask local Tucson chefs a range of questions about…

Fresh Burrata Served Two Ways at Vivace Restaurant (Credit: Vivace Restaurant on Facebook)

Vivace Restaurant Introduces First Menu Update in 10 Years

Daniel Scordato’s longtime Tucson Italian food staple Vivace Restaurant recently introduced their first menu update. The update marks the first time…

Pizza in the making (Credit: Scordato's Pizzeria)

Nine On The Line With Daniel Scordato

Pizza in the making (Credit: Scordato’s Pizzeria) Scordato is a name that has been recognized in…