• About Tucson Foodie

  Tucson Foodie is dedicated to providing opinions, reviews and information on a wide variety of topics relating to food, dishes, recipes, restaurants, reviews, bakeries, cafés, sustainability, farming, CSAs, composting, the local food movement, gardening, events, and more in Tucson, Arizona.

  We're always looking for phenomenal writers, photographers, videographers, social media experts, marketers, news hounds, viral content creators and curators, and designers.

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  Happy eating!

• Latest Posts

  • Jackie Tran | September 22, 2017

    Monsoon Chocolate: Tucson’s First Bean-To-Bar Chocolate Producer

  • Matt Sterner | September 21, 2017

    ‘Grange Within Range’ Dinner at Tohono Chul Garden Bistro September 29 (MENU)

  • Jackie Tran | September 21, 2017

    Red Desert BBQ Food Truck to Open Brick & Mortar on West Prince Road

  • Matt Sterner | September 21, 2017

    Eat, Drink & Be Giving at St. Philip’s Plaza September 29

  • Kendra Kaczmarski | September 20, 2017

    Geronimo’s Revenge: Sonoran-Inspired Comfort Food on the Prowl

• Tags

  tucson downtown agustin kitchen heirloom farmers markets beer Carriage House nine on the line cup cafe sponsored downtown kitchen + cocktails hotel congress kingfisher downtown tucson janos wilder community food bank foodinroot the coronet union public house Maynards Market & Kitchen vegan vixen north italia local wine the parish py steakhouse prep & pastry wildflower Boca Tacos y Tequila CJ Hamm ryan clark jaime hall mama louisas tap & bottle obon sushi + bar + ramen pueblo vida restaurant commoner & co beer buzz reilly craft pizza + drink fox restaurant concepts

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