• About Tucson Foodie

  Tucson Foodie is dedicated to providing opinions, reviews and information on a wide variety of topics relating to food, dishes, recipes, restaurants, reviews, bakeries, cafés, sustainability, farming, CSAs, composting, the local food movement, gardening, events, and more in Tucson, Arizona.

  We're always looking for phenomenal writers, photographers, videographers, social media experts, marketers, news hounds, viral content creators and curators, and designers.

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  Happy eating!

• Latest Posts

  • Matt Sterner | July 21, 2017

    Bad Decisions Camp Out at AZ Hops & Vines August 12 – 13

  • Jackie Tran | July 21, 2017

    Nine on the Line: The Dutch Eatery & Refuge Chef Marcus van Winden

  • Jackie Tran | July 21, 2017

    “The Royal Room” Wine & Beer Bar to Open in Warehouse Arts District

  • Jackie Tran | July 21, 2017

    Culinary Dropout at Grant Road Lumber Yard to Hire 210 Employees, Open September 20

  • Jackie Tran | July 20, 2017

    El Berraco: Desert Submarine with Torpedoes of Flavor

• Tags

  tucson downtown agustin kitchen heirloom farmers markets beer Carriage House cup cafe sponsored downtown kitchen + cocktails hotel congress kingfisher community food bank downtown tucson janos wilder nine on the line foodinroot vegan vixen north italia Maynards Market & Kitchen local union public house wine the coronet the parish py steakhouse prep & pastry obon sushi + bar + ramen wildflower ryan clark jaime hall CJ Hamm tap & bottle proper pueblo vida mama louisas restaurant commoner & co fox restaurant concepts beer buzz Boca Tacos y Tequila

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