Noodleholics

Spicy Miso Ramen at Raijin Ramen (Credit: Jackie Tran)

59 New Tucson Bars & Restaurants That Opened in 2018

With 59 bars and restaurants that opened in 2018, Tucson has averaged more than one bar or restaurant opening…

Huevos Rancheros at Tumerico (Credit: Jackie Tran)

Here are the Tucson Foodie staff highlights of 2018

While Jackie made the call for the 10 best new Tucson restaurants of 2018, the Tucson Foodie office…

Kampai Aguachile, Roasted Carrots, and Pollo Asado at Tito & Pep (Credit: Jackie Tran)

10 Best New Restaurants in Tucson 2018

Jackie Tran has been Tucson Foodie’s lead writer and photographer since 2016. He has written over 800 articles about…

Shrimp Dumplings and Pork Steamed Buns at China Pasta House (Credit: Jackie Tran)

3 Best Chinese Dumplings in Tucson

Chinese dumplings aren’t your western biscuity affair. They feature a delicate pasta-like wrapper made with wheat or rice flour. Fillings…

Dandan Noodles at Noodleholics (Credit: Jackie Tran)

Next Level Chinese Cuisine: Navigating the Secret Sichuan Menus of Tucson

While a burger and apple pie might come to mind first when American cuisine is mentioned, the United States…

Shrimp Dumplings and Pork Steamed Buns at China Pasta House (Credit: Jackie Tran)

The 25 Most Instagrammable Restaurants in Tucson

Are you one of those people who always snaps a quick shot before you dig into your meals? We…

Seared Salmon + Grean Pea Coulis at DOWNTOWN Kitchen + Cocktails (Credit: Jackie Tran)

11 New Spring & Summer Menus to Eat Your Way Through

Spring is here and summer is near. While it’s easy to lament over Tucson’s scorching heat, let’s take a…

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