30 September, 2022, 18:32

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Baked Oysters at Agustin Kitchen (Photo by Jackie Tran)

Oyster Bake Tuesdays & Half-Off Wine Bottles at Agustin Kitchen

Anyone into oysters in Tucson knows that we have a limited number of worthy options for the reputed aphrodisiac…

Scallops at Primo at JW Marriott Star Pass (Credit: JW Marriott)

October Prix Fixe at Primo: Three-Course Butternut Squash Dinner

It can be rough seeking out new and amazing food. You go to the same places over and over again….

(Credit: Alejandro Alarcon Baquedano)

This Week at the Carriage House: Ensenada, Mexico Cooking Class & Dinner, Chef Maria from BOCA

Here’s what’s shaking this week at the Carriage House: City of Gastronomy – Ensenada, Mexico Pop-up Cooking Class &…

This Week at the Carriage House: Classic French with “Chef Chic” Wendy Gauthier

Here’s what’s shaking this week at the Carriage House: “Ooh La La! Classic French” with Chef Wendy Gauthier 11 a.m….

This Week at the Carriage House: Rasht Cooking Class & Dinner, Pies & Tarts

Here’s what’s shaking this week at the Carriage House: City of Gastronomy – Rasht, Iran Pop-up Cooking Class…

Roasted Tilapia at The Coronet (Photo by Jackie Tran)

Three Course $48 Dinner for Two Every Thursday at The Coronet

Since The Coronet’s quiet pre-opening during a 4th Avenue Street Fair day back in 2014, We’ve been big fans of…

Cioppino Special at Agustin Kitchen (Photo by Jackie Tran)

A Little Italy at Agustín Kitchen: $48 Cioppino, Salad & Cheesecake For Two

There’s something fantastic about not having to make a decision about trivial things. (Of course many foodies would never…

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