Last modified on October 12th, 2017 at 2:03 pm
The fungus is among us in Arizona, and it makes a really great beer, too.
For one whole week, Good Oak Bar is throwing a “Terroir On Tap” bash from 6 – 9 p.m. on Monday, October 16 – Sunday, October 22.
All of the local brews at the tap takeover event are influenced by microflora, or in other words, native bacteria and microscopic algae and fungi.
This is an opportunity to taste some of the limited-release beers our local breweries wouldn’t normally have on tap.
If you can’t decide which to try first, don’t worry, special beer flights will be available while they last.
Good Oak Bar is located at 316 E. Congress St. For more information, give them a call at (520) 882-2007 or visit goodoakbar.com.