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Jeronimo "Mo" Madril, owner of Geronimo's Revenge (Credit: Taylor Noel Photography)

Geronimo’s Revenge: Sonoran-Inspired Comfort Food on the Prowl

By Kendra Kaczmarski

Cuisine from food truck Geronimo’s Revenge isn’t angry. In fact, it might even save you from a rough morning if you see it at 1 a.m. and are wise enough to place an order....

Spicy Chicken Strip and The Beast with Ancho Ranch and Coffee Maple Syrup at the Drunken Chicken (Credit: Jackie Tran)

VIDEO: The Drunken Chicken Menu Highlights

Recently-opened Fourth Avenue restaurant the Drunken Chicken isn’t only about chicken and waffles. Although...

Bacon in Tucson: Maple Bacon Dossant at Prep & Pastry (Credit: Jackie Tran)

10 Must-Try Dishes Featuring... Bacon

International Bacon Day was on September 2, but we’re not going to...

Chaz Shelton, founder and CEO of Merchant's Garden (Credit: Jackie Tran)

Merchant’s Garden to offer Tucson’s First Sustainable Certified Seafood

Near the center of Tucson sits Howenstine High Magnet School, which closed...

Italy Meets AZ Dinner photo (Photo courtesy of Maynards Market & Kitchen)

‘Italy Meets AZ Dinner’ at Maynards Market & Kitchen September 10

Get ready for an epic meal that’s more than 6,000 miles in...

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Jackie Tran | September 22, 2017
Since Tucson’s UNESCO designation as a World City of Gastronomy, the farm-to-table game has been stepped up significantly. Soon bean-to-bar chocolate will make its first appearance. “Tucson is a...
- Jackie Tran | September 21, 2017
  Red Desert BBQ Food Truck to Open Brick & Mortar on West Prince Road
- Kendra Kaczmarski | September 20, 2017
  Geronimo’s Revenge: Sonoran-Inspired Comfort Food on the Prowl
- Valerie Vinyard | September 13, 2017
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Foodie News
Ten Fifty-Five Brewing to Open Downtown Brewery & Restaurant Spring 2018
Jackie Tran | September 14, 2017
After a year of fundraising and searching for the perfect downtown spot, local brewery Ten Fifty-Five Brewing announced they have signed a lease at 110 E. Congress St. “We...
- Adam Lehrman | September 13, 2017
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- David A. Bowers | September 12, 2017
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- Jackie Tran | September 6, 2017
  Five Palms Steak & Seafood to Close After 5 Years in Business
Downtown
Listicles & Roundups
- Jackie Tran | September 14, 2017
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- Jackie Tran | September 8, 2017
  ‘Tour de Taco’ Part I: South 12th Avenue (Interactive Map)
- Adilene Ibarra | September 6, 2017
  10 Must-Try Dishes Featuring… Bacon
- Adilene Ibarra | August 10, 2017
  25 Tucson Restaurants Over 25 Years Old
- Melissa Stihl | July 25, 2017
  Pairing Wine & Cheese: 13 Picks for Cheese Boards & Wine
- Jackie Tran | July 24, 2017
  Go, go agave! 8 spots for a tequila flight in Tucson
- Adilene Ibarra | June 22, 2017
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- Adilene Ibarra | May 19, 2017
  12 Must-Visit Spots for Non-Sonoran Hot Dogs & Sausages
- Adilene Ibarra | April 27, 2017
  28 Restaurants for a Birthday Freebie
- Jackie Tran | March 17, 2017
  Read Up: 7 Food Books from Tucson Authors
- Jackie Tran | March 16, 2017
  Jam Out to These 6 Tucson Restaurants’ Playlists
- Gloria Knott | February 9, 2017
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- Jackie Tran | February 2, 2017
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- Jackie Tran | January 26, 2017
  Visitor’s Guide to 88 Essential Tucson Restaurants & Bars
Vegan Vixen

The Latest
- September 22, 2017
  Monsoon Chocolate: Tucson’s First Bean-To-Bar Chocolate Producer
- September 21, 2017
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- September 21, 2017
  Red Desert BBQ Food Truck to Open Brick & Mortar on West Prince Road
- September 21, 2017
  Eat, Drink & Be Giving at St. Philip’s Plaza September 29
- September 20, 2017
  Geronimo’s Revenge: Sonoran-Inspired Comfort Food on the Prowl
- September 19, 2017
  Butterfinger Milkshakes to Support ‘Lock in Hope’ at Zinburger through September 30
- September 18, 2017
  “Stormin’ The Sazerac” at The Parish Gastropub September 20 – 23
Beer Buzz

Ten Fifty-Five Brewing to Open Downtown Brewery & Restaurant Spring 2018
Jackie Tran | September 14, 2017
After a year of fundraising and searching for the perfect downtown spot, local brewery Ten Fifty-Five Brewing announced they have signed a lease at 110 E. Congress St. “We...

Button Brew House to Open in Marana September 16
David A. Bowers | September 12, 2017
At the end of a street in a business park just east of Interstate 10 and near a motorcycle parts store, brewery owners Todd and Erika Button are realizing...
Quizzes & Polls

QUIZ: Can You Guess These 15 Tucson Chefs?
Gloria Knott | July 20, 2016
Behind every great restaurant is a great chef. Here, the most obsessed local foodies keep close watch on the top Tucson chefs, including who is working where, who is changing...

QUIZ: Have You Tried These 10 Sushi Rolls?
Adam Lehrman | March 23, 2016
If you read our recent sushi roll roundup, 10 Sushi Rolls You Gotta Try In Tucson, this quiz is here to aid you in quickly determining which of the rolls you’ve...

About Tucson Foodie

Tucson Foodie is dedicated to providing opinions, reviews and information on a wide variety of topics relating to food, dishes, recipes, restaurants, reviews, bakeries, cafés, sustainability, farming, CSAs, composting, the local food movement, gardening, events, and more in Tucson, Arizona.

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Happy eating!
Latest Posts
- Jackie Tran | September 22, 2017
  Monsoon Chocolate: Tucson’s First Bean-To-Bar Chocolate Producer
- Matt Sterner | September 21, 2017
  ‘Grange Within Range’ Dinner at Tohono Chul Garden Bistro September 29 (MENU)
- Jackie Tran | September 21, 2017
  Red Desert BBQ Food Truck to Open Brick & Mortar on West Prince Road
- Matt Sterner | September 21, 2017
  Eat, Drink & Be Giving at St. Philip’s Plaza September 29
- Kendra Kaczmarski | September 20, 2017
  Geronimo’s Revenge: Sonoran-Inspired Comfort Food on the Prowl
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