Gourmet dining at non-profit fundraising “Primavera Cooks!” dinner


May 14, 2019
By Matt Sterner

Apprentice chefs working alongside some of Tucson's finest.

01jan12:00 am12:00 am12:00 am - 12:00 am(GMT-07:00)

The Primavera Foundation is hosting its 18th season of Primavera Cooks!, and is kicking things off with a multi-course dinner with chef Janos Wilder at The Carriage House at 6 p.m on Wednesday, May 29.

This is the first of 10 gourmet fundraising dinners benefiting the programs and services offered by Primavera. Guests can expect to enjoy the wine-paired dinners at different locations with about 50 to 100 others.

One of the most unique features is that apprentice chefs will be working alongside some of Tucson’s finest chefs to create the dinners in professional restaurant kitchens.

Tickets are $135 per person and you can reserve your seat by calling (520) 308-3104.

The menu has yet to be released.

The Carriage House is located at 125. S. Arizona Ave. For more information, call (520) 308-3104 or visit primavera.org.

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