Nachos (Photo courtesy of Pure Poke)

Monday Munchies: Nachos at Pure Poke & Prep


July 1, 2024
By Matt Sterner

Monday Munchies is supported by Botanica.

Pure Poke & Prep delivers fresh-cut, high-quality fish daily with housemade sauces at 6501 E. Grant Rd. and 7315 N. Oracle Rd. #105.

Owner of Pure Poke, Greystone LaPoint, who has been in the restaurant industry for 15+ years, specializes in authentic Hawaiian poke, which is fish cut into cubes and then tossed in housemade marinades made with authentic Aloha Soy.

The poke bowls have been a hit here in Tucson, but let’s dig into their nachos!

Spicy Crab Nachos (Photo courtesy of Pure Poke)

Pure Poke uses wonton chips and then tops them with red cabbage, cilantro, green onion, jalapeño, mango, avocado honey sauce, Momo sauce, wasabi cream, and Red Dragon seasoning.

Then, to balance out the heat coming from the jalapeños and wasabi cream, choose a protein! They have more than 10 options to choose from including the following:

  • Cooked shrimp
  • Crab shreds
  • Spicy crab
  • Haole salmon
  • Haole tuna
  • Kahuku Salmon
  • Kahuku Tuna
  • Momo Salmon
  • Momo Tuna
  • Plain salmon
  • Plain tuna
  • Pure tuna
  • Tofu
Tuna Nachos (Photo courtesy of Pure Poke)

Currently, both locations are open 11 a.m. – 8 p.m. daily.

Pure Poke & Prep is located at 6501 E Grant Rd. and 7315 N. Oracle Rd. #105. For more information, including social media pages, menu, and online ordering options, visit purepokeprep.com.

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