North Italia is serving a limited-time brunch prix fixe menu available only on weekends throughout the end of August at 2995 E Skyline Dr. 

So, from now until the end of the month (on weekends) they’re offering a $35 three-course prix fixe menu that spotlights fan-favorite dishes and seasonal offerings from North’s summer menu.

Aperitiki Brunch Menu

Starter

• Daily Soup – ask your server
• Banana Coffee Cake – dark rum butterscotch, caramelized banana, crème fraiche 
• Heirloom Tomato & Burrata – crispy ciabatta, arugula, shaved red onion, Calabrian vinaigrette
• Cacio E Pepe Arancini – crispy risotto, pecorino romano, crushed pepper blend, pesto aioli  
• Sicilian Meatball – creamy polenta, rustic marinara, grana padano

Entree

• The Breakfast Sandwich – Italian sausage, applewood bacon, shaved porchetta, egg, roasted pepper, cipollini, scamorza, Calabrian aioli, crispy hash potato  
• Proscuitto & Asparagus Omelette – crescenza, heirloom cherry tomato, arugula, crispy hash potato
• Farmers Market Scramble – English peas, grilled asparagus, spinach, piquillo peppers, cipollini
• Tuscan Hash – choice of roasted porchetta, braised short rib, or grilled chicken with a fried egg, sweet onion, piquillo pepper, bomba sauce, grilled bread
• Breakfast Carbonara Pasta – poached egg, crispy pancetta, English pea, lumachel, herb breadcrumb, pecorino 
• Pollo Fritto – crispy chicken breast, Italian sausage gravy, sunny side up eggs, crispy hash potato
• Smoked Salmon Avocado Toast – caper relish, watermelon radish, toasted pine nut, torn basil, pickled red onion, fresh horseradish
• Heirloom Beet & Chicken Salad – avocado, cucumber, goat cheese, fregola, red wine vinaigrette
• Spicy Rigatoni Vodka – Italian sausage, crispy pancetta, shaved garlic, torn basil, grana padano
• Hot Hone & Smoked Prosciutto Pizza – scamorza, speck, calabrian honey, arugula, pecorino toscano
• Breakfast Rosa Pizza – sweet Italian sausage, crispy pancetta, smoked mozzarella, two eggs, basil, spicy vodka sauce  

Dessert

• Lemon Olive Oil Cake – lemon curd, wild blueberry compote  
• Brookie Sundae – pistachio, chocolate, and strawberry gelato, dark chocolate, banana, strawberry, pecan, chocolate pearls

The ‘Aperitiki Brunch’ is now available as part of North’s Summer Sips campaign, which introduced a new line-up of tiki-inspired, limited-time cocktails and a mocktail last month. 

The new cocktails are still available until Monday, September 2 (Labor Day).  

At North’s four Arizona locations, they’ll be serving the Coco Rosa. Inspired by the coconut used in tiki cocktails, Coco Rosa is made with Casamigos Reposado, coconut-infused rums, Aperol, ginger, vanilla, and lime. The other three cocktails available here in Tucson are the When in Rum, Sunset Over Pompeii, and Pina No-Lada (an NA mocktail).

Limited Edition Cocktails

Coco Rosa

Casamigos Reposado, Coconut coconut-infused rums, Aperol, Ginger, Vanilla, and Fresh Lime

When in Rum

Sailor Jerry Spiced Rum, Fiorente, Elderflower, Ginger Blossom, Pineapple and Passion Fruit 

Sunset Over Pompeii

Vulcanica Vodka, Italian Rosato Mix, Pineapple, Lime, and Fever Tree Ginger Beer

Pina No-Lada (mocktail)

Giffard Coconut, Pineapple, and Fresh Lime  

Extended Happy Hours

And the Aperitiki vibes don’t stop there!

North Italia is hosting extended weekend Happy Hours during its final weekend of the Summer Sips Campaign (Saturday, August 31 – Sunday, September 1). This means they’ll commemorate the season with discounts, gift card giveaways, and more.

North Italia is located at 2995 E. Skyline Dr. For more information, visit northitalia.com.

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