Kim Ngomo is a young, hot, and fabulous journalist who’s ready for any adventure. Originally from Pennsylvania, she moved to Tucson for school and fell in love with the vibrant food scene. With a background in broadcast journalism, her passion for storytelling brings a sharp eye and a dynamic voice to her food features. When she’s not writing, you can find her striking a pose as a model, crafting poetry, or hitting the gym—because great food deserves balance. Follow her adventures as she explores the flavors of the Southwest, one delicious dish at a time!
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