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Weekend Notes, August 19-21

Weekend Notes, August 19-21

Aug 23, 20112 min read
Raspados from Oasis
(Raspados from Oasis)

This was a fun, food-filled weekend.

I started off Friday evening with happy hour at Fleming’s. I don’t usually mention chain restaurants, but Fleming’s sets the bar high. Appetizers for $6. I’m not talking about old french fries and bar nachos. Try Tenderloin Carpaccio, Seared Ahi Tuna and their Prime Burger with cheese and bacon. It’s high end quality at Jack In The Box prices. They feature great deals on drinks, too, and the service is excellent. If they don’t know your name after 3 visits, I’d be surprised.

Saturday morning, a friend and I met at Le Buzz before a trip up to the top of Mt. Lemmon. Le Buzz is one of my favorite bakeries in town. Along with Frog’s Organic Bakery and Beyond Bread, they feature baked goods you can’t find anywhere else. We both had the breakfast sandwich and split a Vanilla Bean Scone after the hike. I think I skipped lunch. But for dinner I went to La Botana at Ft. Lowell and First Avenue. This place is great. Their Adobada, Green Chile, and Red Chile tacos were delicious. The bean dip starter and tri-salsa is a unique twist on the standard chips and salsa. And, their patio is awesome. I’m reluctant to sit underneath the oleander bush, though.

La Botana
Menu from La Botana

Sunday was my go-to breakfast – KG’s Westside Cafe. (RepreSENT!). They have the best pancakes. Perfectly balanced and fluffy. The servers always go above and beyond. They even brew me a stronger pot of coffee . Although I gotta admit… get coffee elsewhere. Even stronger, it’s just… um… get coffee elsewhere.

Later that day we went to Oasis for Raspados. Big mistake. I might have to go there WAY more often now. I ordered the Strawberry Raspados Con Nieve (with ice cream). It’s a good place to start if you’ve never had one (which I’m shamed to admit, I hadn’t. But, I grew up here and only made it to the rodeo for the first time a couple years ago, too).

Next, as if that wasn’t enough, a friend, who takes the term “locavore” into obsessive-compulsive disorder territory had slaughtered, butchered and was spit roasting a lamb from the east side of town where it was raised.

Local Spit Roast Lamb in Tucson
Spit roasting a Tucson raised lamb

There were other minor events that involved peanut butter cups, but I don’t consider that newsworthy.

Until next time…

Article written by:

Adam Lehrman

Adam Lehrman

More about Adam
Adam Lehrman started Tucson Foodie in late 2008 as a way to track his search for the best food Tucson had to offer.

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TOMORROW NIGHT at @Larosatucson!! 

SEOUL ELECTRIC💫 A K-pop + EDM dance party
featuring DJs, performances, vendors, karaoke, photo booth, and food + drink specials! Presented with
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Friday, Sept 4th • La Rosa • Doors at 8 pm 

Don’t miss @Sisterstucson’s bulgogi pizza special: Beef, kimchi purée, sesame oil, sesame seed, provolone, mozzarella, and ginger soy gochujang🔥 *vegan option available!

#tucsonfoodie #tucsoneventsTOMORROW NIGHT at @Larosatucson!! SEOUL ELECTRIC💫 A K-pop + EDM dance party featuring DJs, performances, vendors, karaoke, photo booth, and food + drink specials! Presented with @tucsonasiannightmarket + @tucsonfoodie Friday, Sept 4th • La Rosa • Doors at 8 pm Don’t miss @Sisterstucson’s bulgogi pizza special: Beef, kimchi purée, sesame oil, sesame seed, provolone, mozzarella, and ginger soy gochujang🔥 *vegan option available! #tucsonfoodie #tucsonevents
Ten days. One hundred twenty-fivetables. 
@Sonoranrestaurantweek begins TOMORROW!🌵 

From September 4 to 13, local restaurants across Southern Arizona will come together for 10 days of incredible fixed-price menus at $15 to $55 — at least 20% off what they’re worth—giving diners the perfect excuse to explore Tucson’s amazing food scene. 

Link in bio❤️ 

#sonoranrestaurantweek #srw2026 
#tucsonfoodie #tucsonarizonaTen days. One hundred twenty-fivetables. @Sonoranrestaurantweek begins TOMORROW!🌵 From September 4 to 13, local restaurants across Southern Arizona will come together for 10 days of incredible fixed-price menus at $15 to $55 — at least 20% off what they’re worth—giving diners the perfect excuse to explore Tucson’s amazing food scene. Link in bio❤️ #sonoranrestaurantweek #srw2026 #tucsonfoodie #tucsonarizona
SPECIAL DINNERS DURING SONORAN RESTAURANT WEEK🌵

@Sonoranrestaurantweek is almost here! In addition to prix-fixe menus around Tucson, @sonoranrestaurantweek features a lineup of special dinners and one very special brunch. Here’s the schedule:

FRIDAY, SEPTEMBER 4 • 6 PM
Inca’s Peruvian Cuisine Special Dinner
📍 @incasperuviancuisine 
 
SATURDAY, SEPTEMBER 5 • 6 PM
Penca Special Dinner
📍 @pencarestaurante 

SUNDAY, SEPTEMBER 6 • 11 AM–2 PM
Sonoran Restaurant Week Brunch Takeover
📍 Flying V @loewsventana 

SUNDAY, SEPTEMBER 6 • 6:30 PM
Whole Hog BBQ Dinner
📍 @bashfulbanditbbq 

TUESDAY, SEPTEMBER 8 • 6 PM
Sunshine Wine Special Dinner
📍 @sunshine_wine_tucson with @queenofcupswines 

WEDNESDAY, SEPTEMBER 9 • 6 PM
BOCA by Chef Maria Mazon Special Dinner
📍 @bocatucson 

THURSDAY, SEPTEMBER 10 • 6 PM
Bacio Italiano Special Dinner with @vertigo.wines 
📍 @bacio.italianoaz 

FRIDAY, SEPTEMBER 11 • 6 PM
Cielos Special Dinner
📍 @cielostucson 

SATURDAY, SEPTEMBER 12 • 6 PM 
Nana’s Kitchen Special Dinner with @rombauervineyards 
📍 @nanas_kitchen_2008 

SUNDAY, SEPTEMBER 13 • 6 PM
Wild Garlic Grill Special Dinner
📍 @wildgarlicgrillofficial 

Several events have limited seating and require tickets or reservations, so plan ahead!

Sonoran Restaurant Week runs September 4–13. Tap the link in our bio for menus, tickets, reservations, and more.❤️

#SRW2026 #sonoranrestaurantweek
#tucsonfoodie #tucsonfoodieeventsSPECIAL DINNERS DURING SONORAN RESTAURANT WEEK🌵 @Sonoranrestaurantweek is almost here! In addition to prix-fixe menus around Tucson, @sonoranrestaurantweek features a lineup of special dinners and one very special brunch. Here’s the schedule: FRIDAY, SEPTEMBER 4 • 6 PM Inca’s Peruvian Cuisine Special Dinner 📍 @incasperuviancuisine SATURDAY, SEPTEMBER 5 • 6 PM Penca Special Dinner 📍 @pencarestaurante SUNDAY, SEPTEMBER 6 • 11 AM–2 PM Sonoran Restaurant Week Brunch Takeover 📍 Flying V @loewsventana SUNDAY, SEPTEMBER 6 • 6:30 PM Whole Hog BBQ Dinner 📍 @bashfulbanditbbq TUESDAY, SEPTEMBER 8 • 6 PM Sunshine Wine Special Dinner 📍 @sunshine_wine_tucson with @queenofcupswines WEDNESDAY, SEPTEMBER 9 • 6 PM BOCA by Chef Maria Mazon Special Dinner 📍 @bocatucson THURSDAY, SEPTEMBER 10 • 6 PM Bacio Italiano Special Dinner with @vertigo.wines 📍 @bacio.italianoaz FRIDAY, SEPTEMBER 11 • 6 PM Cielos Special Dinner 📍 @cielostucson SATURDAY, SEPTEMBER 12 • 6 PM Nana’s Kitchen Special Dinner with @rombauervineyards 📍 @nanas_kitchen_2008 SUNDAY, SEPTEMBER 13 • 6 PM Wild Garlic Grill Special Dinner 📍 @wildgarlicgrillofficial Several events have limited seating and require tickets or reservations, so plan ahead! Sonoran Restaurant Week runs September 4–13. Tap the link in our bio for menus, tickets, reservations, and more.❤️ #SRW2026 #sonoranrestaurantweek #tucsonfoodie #tucsonfoodieevents
Here’s a look back at what the Tucson Foodie team enjoyed during August!

Not only are these reminders of the dishes we ate, but they can also be a guide for your own decisions on what to eat here in Tucson.❤️ 

🍷@Addiewankenobi- Breakfast Board @sonoranhouse_samhughes, @revel_tucson, Bone Marrow @sawmillrun, Aguachile, hamachi, and tuna at Flying V @loewsventana 

🥯@Deathfreefoodie- Bagel @coffeetimestucson, Mochi @okashi_ice_cream_confections 

🥙@Shanereiser- Fries @shishkebabhouse, Elote Nachos with Birria @redbird_scratchkitchen, Hacienda Summer Salad The Grill @haciendadelsolaz

🦪@Jackie_tran_- Oysters @tortillaschiwas, Steak @sunshine_wine_tucson, Vodka pasta @noodiestucson, Lobster Roll @thekingfishertucson 

More on Tucsonfoodie.com 

#tucsonfoodie #tucsonfoodHere’s a look back at what the Tucson Foodie team enjoyed during August! Not only are these reminders of the dishes we ate, but they can also be a guide for your own decisions on what to eat here in Tucson.❤️ 🍷@Addiewankenobi- Breakfast Board @sonoranhouse_samhughes, @revel_tucson, Bone Marrow @sawmillrun, Aguachile, hamachi, and tuna at Flying V @loewsventana 🥯@Deathfreefoodie- Bagel @coffeetimestucson, Mochi @okashi_ice_cream_confections 🥙@Shanereiser- Fries @shishkebabhouse, Elote Nachos with Birria @redbird_scratchkitchen, Hacienda Summer Salad The Grill @haciendadelsolaz 🦪@Jackie_tran_- Oysters @tortillaschiwas, Steak @sunshine_wine_tucson, Vodka pasta @noodiestucson, Lobster Roll @thekingfishertucson More on Tucsonfoodie.com #tucsonfoodie #tucsonfood