Provisioner take-and-go

From the fires of Pinnacle Peak Steakhouse comes Provisioner take-and-go! Provisioner brings both Cowboy and Sonoran cuisine to Trail Dust Town in a convenient take-and-go concept. All of the entrees are finished over a real mesquite wood fire and just about everything on the menu is made in-house. The menu is rooted in Tucson and features both classic Western flavors like pit beef brisket with horseradish along with familiar Sonoran ingredients like carnitas and chiltepin. The bread for the sandwiches, tortas, and hot dogs is from Alejandro's Tortilla Factory and the cookies are all baked from scratch! The restaurant is located within Pinnacle Peak Steakhouse and diners are welcome to take their orders out into Trail Dust Town or just back home to enjoy. Delivery options are also available and catering is coming soon! We are offering a special meal deal for Sonoran Restaurant Week 2026. Choose your favorite sandwich or torta, and your favorite non alcoholic beverage, and get a free side of Provisioner coleslaw!