Etiqueta
OBON
19 historias
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Historias
Photo guide to OBON's new summer drinks & dishes
OBON Sushi Bar Ramen invited the Tucson Foodie team to capture their newest cocktails and dishes.
A look into OBON chef Anthony Dromgoole's Iron Chef Tucson three-peat
Anthony Dromgoole joins Loews Ventana Canyon executive chef Ryan Clark as the only chefs to have won Iron Chef Tucson three years in a row.
R&D Dinner With Chef Anthony Dromgoole of OBON (MENU)
The next Tucson Foodie R&D Dinner will be with Chef Anthony Dromgoole of OBON from 6 – 9 p.m. on Monday, October 28.
OBON Introduces its New Japanese Sunday Brunch (MENU)
OBON unveiled its brand-new, Japanese-inspired brunch menu at 350 E. Congress St., which is only available on Sundays from 10 a.m. – 3 p.m.
Chef Anthony Dromgoole of OBON Crowned Iron Chef Tucson 2024 Champ
In a room filled with hundreds of local foodies at Desert Diamond Casino Sahuarita, Chef Dromgoole came out on top at Iron Chef Tucson 2024.
Meet the 2 Chefs Going Head-to-Head at Iron Chef Tucson 2024
So, what’s next? Chef Dromgoole competes against the current two-time champion Chef Foy from Dante’s Fire at Iron Chef Tucson this October.
Best Things the Tucson Foodie Team Tasted in May 2024
Not only are these reminders of the dishes we ate, but they can also be a guide for your own decisions on what to eat here in Tucson.
Best Things the Tucson Foodie Team Tasted in April 2024
Not only are these reminders of the dishes we ate, but they can also be a guide for your own decisions on what to eat here in Tucson.
Best Things the Tucson Foodie Team Tasted in February 2024
Not only are these reminders of the dishes we ate, but they can also be a guide for your own decisions on what to eat here in Tucson.
Anthony Dromgoole’s Journey From Line Cook to OBON’s Maestro of Sushi
With over a decade of culinary experience under his belt, OBON’s new chef, Anthony Dromgoole brings expertise and passion to the table.
DRINK THIS: The ‘Shiso Spicy’ Margarita at Obon
If you’re reading this on Thursday, February 22, you’re in for a treat because today happens to be National Margarita Day. Party on!
The Best Things The Tucson Foodie Team Tasted In July 2023
Here’s a look back at what the Tucson Foodie team enjoyed the most in July. Also, not only are these reminders of the dishes we ate, but they can also be a guid
Tucson Foodie Presents: Summer Cocktail Party at Obon
On Thursday, June 1 from 4 – 6 p.m., Tucson Foodie and Obon are teaming up for the Summer Cocktail Party at 350 E. Congress St.
Obon’s new late-night bites, cocktails & Happy Hour (MENU)
The tail end of 2022 turned out to be big for Obon Sushi + Bar + Ramen. First, in October, more than two years after the pandemic took a bite […]
What a catch! Ernie Soto, fishmonger & executive sushi chef of OBON
Ernie Soto’s first encounter with fish in the workplace was at the drive-thru window of his neighborhood McDonald’s where he worked as a teenager. It was his fi
Sneak peek into OBON Sushi + Bar + Ramen’s new lunch menu
Seven years ago, OBON Sushi + Bar + Ramen debuted its Asian cuisine in downtown Tucson. Subsequently, the restaurant has been keeping things fresh by incorporat
Foodie 15: Vegan eats in downtown Tucson
They say that variety is the spice of life, and downtown Tucson’s food scene offers just that in its dining options for vegans, vegetarians, and those simply wa
Foodie 15: Patios that will keep you cool during Tucson summers
It’s hard to complain about the weather in a city that gets a whopping 300-ish days of sunshine each year. Just ask Midwesterners, they’ll tell you. But even th
Meatless Monday (SPECIAL EDITION): 12 Must-Try Vegetarian Dishes for Sonoran Restaurant Week
In case you haven’t noticed, we’ve been all about Sonoran Restaurant Week here at Tucson Foodie. Fortunately, whether you eat meat or not, there’s something for
