Join us for the 2025 Good Food Forum, a day-long gathering celebrating the people, practices and possibilities shaping Arizona’s food future. With this year’s theme, Rooted in Arizona, you’ll explore how being grounded in place and community can guide you through uncertainty and into resilience. From Indigenous knowledge keepers and local farmers to food lovers and policy advocates, this event brings together a vibrant cross-section of those working to strengthen our food system from the ground up.

The forum features three tracks — Unlocking Opportunity for Food Producers and Organizations, Seeds of Sovereignty: Indigenous Foodways, and Rooted Resilience: Community, Culture and Care in Arizona’s Food System — with six engaging panel discussions in the morning and interactive, hands-on workshops in the afternoon.