Michelin Thru The Years – Wine Dinner

June 17 @ 6:00 pm

A special night celebrating Michelin star meals through the centuries! Executive Chef Matt Kraiss & GM Jeff Hughes have paired some stunning wines with 5 spectacular courses of delectable cuisine.

6 pm ~ $150 per person seating is limited!

For reservations & full menu created by Executive Chef Matt Kraiss, email GM Jeff Hughes at: ops@corktucson.com or call Jeff (after 3pm Tues-Sat at The Cork Tucson)

$150 Per Person
6320 E. Tanque Verde Road + Google Map

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