January 17th at 5pm

2727 W Club Dr, Tucson, AZ

Enjoy an intimate, unforgettable evening of exceptional flavors and refined spirits at the stunning Omni Tucson National Resort and celebrate Omni Tucson’s first private barrel pick. In collaboration with Whiskey Del Bac, Arizona’s award-winning distillery, we invite you to indulge in a 4-coursed specially curated dinner to pair with craft cocktails featuring Whiskey Del Bac’s distinctive southwest flavors.

MENU:

• Welcome Reception Featuring Passed Duck Confit Tartlet, and Stationary Bread
  • Paired With: Cherry Manhattan
• First Course: Honey Chile Cured Yolk, Barrio Sourdough, Frisse
  • Paired With: Peach Rhubarb Old Pueblo Highball
• Second Course: Chicken Skin Mille-Feuille: Chicken Mousse, Braised Wild Mushrooms, Sherry Gastrique
  • Paired With: Tucson Sour: Del Bac Classic, Agave, Fresh pressed Lime, Red Wine Float
• Third Course: Smoked & Soaked 72 Hour Short Rib-Parsnip Puree, Broccolini Gremolata, Beet Chip
  • Paired With: Fall Fashioned: Cinnamon infused Dorado, Maple syrup, Solerno, Aztec Chocolate Bitters
• Fourth Course: Chocolate Fondant, Bourbon Date Caramel, Walnut Graham Crumble, Toasted Marshmallow
  • Paired With: Neat Pour of Omni’s American Single Malt Whiskey Del Bac Private Barrel Pick.