Villa Peru Tucson invites seafood lovers to its Lobster Festival, taking place March 19–21. This special event will feature more than ten unique lobster dishes, including Lobster Rolls, Lobster Ceviche, a Chilled Whole Lobster Seafood Tower, Grilled Whole Lobster, Lobster Tails with Tomahawk Surf & Turf, Lobster Tail Cioppino, and several other delicious lobster tail creations. Guests can enjoy a variety of fresh and flavorful lobster dishes prepared in different styles, making it a must-attend event for lobster enthusiasts and seafood lovers alike.