Company Name
Obtén la app
Back of House: Las Nachas Nachos with Chef Ador (VIDEO)

Back of House: Las Nachas Nachos with Chef Ador (VIDEO)

Feng-Feng YehFeng-Feng Yeh
Sep 7, 20231 min read
Features
Ador Cuisine

Blueberry Salsa, Peach Ginger Pico De Gallo, and Basil Cream of Cashew served with baked tostadas are the elevated and inventive kind of nachos that Chef Ador serves in his street food concept Las Nachas Nachos.

Inspired by divas like Jenni Rivera and Lady Gaga, these nachos mirror the serious talent and beauty it requires to be a goddess with an unexpected symphony of complex flavors, vibrant composition, and serious knife skills. Chef Ador’s star power truly shines in his dishes and luckily for us, he is available to be booked for private chef experiences!

Check out our January 2023 article “Dining with Ador Cuisine Isn’t Just a Culinary Experience, It’s a Celebration.”

Article written by:

Feng-Feng Yeh

Feng-Feng Yeh

More about Feng-Feng
Feng-Feng Yeh is a chef and emerging multi-disciplinary artist that explores identity, feminism, and activism, under a provocative lens of sensuality, pop culture, camp, and comedy. She is the brainchild of the Chinese Chorizo Project, a MOCA Tucson and Andy Warhol Foundation for the Arts awarded project.

You Might Also Like

View All News
Choice Greens owners to open Joesler Kitchen on River Road, now hiring

Choice Greens owners to open Joesler Kitchen on River Road, now hiring

Jackie TranOct 21, 2026

Lovin' Spoonfuls closes Oct. 24 after more than 20 years

Lovin' Spoonfuls closes Oct. 24 after more than 20 years

Jackie TranOct 20, 2026

How Jun Dynasty built a loyal following in Tucson since 2013 [PHOTOS]

How Jun Dynasty built a loyal following in Tucson since 2013 [PHOTOS]

Jackie TranOct 16, 2026

Six Tucson-area breweries team up on Presidio Pale Ale

Six Tucson-area breweries team up on Presidio Pale Ale

Oct 15, 2026

IOU Sushi III closed after 10 years on North Oracle Road

IOU Sushi III closed after 10 years on North Oracle Road

Jackie TranOct 12, 2026

Phoenix bakery Proof Bread hosting pop-up at former Cafe Francais locations

Phoenix bakery Proof Bread hosting pop-up at former Cafe Francais locations

Jackie TranOct 7, 2026

Autumn menus galore: pumpkin spice food & drinks all around Tucson

Autumn menus galore: pumpkin spice food & drinks all around Tucson

Oct 5, 2026

Tucson Meet Yourself 2026 brings 50 food vendors & Smithsonian collaboration downtown

Tucson Meet Yourself 2026 brings 50 food vendors & Smithsonian collaboration downtown

Oct 2, 2026

Recibe gratis el boletín semanal de Tucson Foodie

Nuevas aperturas, eventos, platos recomendados y guías — cada miércoles. Sin spam.

Advertisement

Follow @TucsonFoodie136.4K followers
@Vegantucsonnightmarket returns December 5, from 6-9pm at Rillito Park!🌙 Vendors apply in bio! App deadline is October 26. Photos by @astra1wanderer@Vegantucsonnightmarket returns December 5, from 6-9pm at Rillito Park!🌙 Vendors apply in bio! App deadline is October 26. Photos by @astra1wanderer
@Jundynasty has served Sichuan dishes on Grant Road for 13 years.🌶️ General manager Jacob Yeung credits one idea above all: “We’ve grown since then, but the key has always been consistency.” Stop in for Flaming Chili Oil, Walnut Shrimp, chow fun, or sautéed green beans finished with Sichuan peppercorns. Vegetarian and vegan options are available. 2933 E. Grant Road Read the full story at tucsonfoodie.com@Jundynasty has served Sichuan dishes on Grant Road for 13 years.🌶️ General manager Jacob Yeung credits one idea above all: “We’ve grown since then, but the key has always been consistency.” Stop in for Flaming Chili Oil, Walnut Shrimp, chow fun, or sautéed green beans finished with Sichuan peppercorns. Vegetarian and vegan options are available. 2933 E. Grant Road Read the full story at tucsonfoodie.com
@Lovinspoonfulstucson is closing after more than 20 years in Tucson. Its final day of service runs on Saturday, Oct. 24. Customers can stop in between now and Saturday for one last meal. The team plans to sell down its inventory, though it hopes to have favorite dishes available. Regular hours remain 9am-3pm through the final day. “Running this kitchen has been a labor of love, but the numbers just aren’t adding up anymore, and as parents, we have to make the hard choice to step back and take care of what matters most at home.” Read the article on Tucsonfoodie.com@Lovinspoonfulstucson is closing after more than 20 years in Tucson. Its final day of service runs on Saturday, Oct. 24. Customers can stop in between now and Saturday for one last meal. The team plans to sell down its inventory, though it hopes to have favorite dishes available. Regular hours remain 9am-3pm through the final day. “Running this kitchen has been a labor of love, but the numbers just aren’t adding up anymore, and as parents, we have to make the hard choice to step back and take care of what matters most at home.” Read the article on Tucsonfoodie.com
A little love for the chefs who make Tucson’s food scene so special. These are just some of the many talented chefs who make our city what it is. Happy International Chefs Day to the talented people behind the plates, the creativity, and the meals we keep coming back for. We’re grateful for all you do!💐A little love for the chefs who make Tucson’s food scene so special. These are just some of the many talented chefs who make our city what it is. Happy International Chefs Day to the talented people behind the plates, the creativity, and the meals we keep coming back for. We’re grateful for all you do!💐