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Cyclovia Tucson: What to Eat While Cruisin’ Around on October 29

(Photo courtesy of Haus of Brats)

Cyclovia Tucson: What to Eat While Cruisin’ Around on October 29

Oct 26, 20232 min read

Cyclovia Tucson is hitting the asphalt this weekend from 9 a.m. – 3 p.m. on Sunday, October 29. There’s going to be plenty of fun aside from pedalin’ around, like pitstop activities, music, DJs, free bike repair, dog treats, and then bites you can partake in, too.

(Photo courtesy of Cyclovia on Facebook)

Now, there are plenty of restaurants to stop at during your trek through midtown and downtown Tucson, but you’ll also find some of the city’s tastiest bites being served out of local food trucks. This year, there’s also a beer garden in the LSA Downtown Hub (see map) and a “Downtown Get-Down” at The Royal Room. The bar will be open early for drinks, music, and cool giveaways.

a group of people riding on the back of a motorcycle
(Photo courtesy of Cyclovia on Facebook)

Take a gander at the list of participating food trucks and then map out your journey wisely. When you open the map, tap/click on the “search” icon and select “food” to see where exactly the following food trucks will be parked.

a plate of food on a table
(Photo courtesy of La Merguez)

Food trucks along Cyclovia’s path

Amphi Hub at Literacy Connects

200 E. Yavapai Rd.
Blueberry Lavender Matcha at Espresoul Café (Photo by Mark Whittaker)
  • Espressoul Cafe
  • La Merguez
  • Friesy
  • Frozen Delight
  • BarDown Fitness & Nutrition

For more information, check out Cyclovia’s map. Tap/click on the “search” icon and select “food” to see where exactly the following food trucks will be parked.

Keeling Block Party

The Roundabout at Fontana Avenue & Blacklidge Drive
a close up of food
(Photo courtesy of Empanadas El Dominicano)
  • Blondies Ice Cream
  • BlackJack Citrus Infusions
  • Empanadas El Dominicano

For more information, check out Cyclovia’s map. Tap/click on the “search” icon and select “food” to see where exactly the following food trucks will be parked.

AZCH Hub at Mansfield Park

2000 N. Fourth Ave.
a plate of food with rice
(Photo courtesy of Eatgypt)
  • Eatgypt
  • Espresso-Self Tucson
  • Lahaina’s Shave Ice
  • Trucking Good Cupcakes
  • Grandma’s Recipes Catering LLC.

For more information, check out Cyclovia’s map. Tap/click on the “search” icon and select “food” to see where exactly the following food trucks will be parked.

The Historic Y Hub

738 N. Fifth Ave.
Haus of Brats (Photo by Jackie Tran)
  • Jozarelli’s Italian Food Truck
  • Kona Ice of Tucson
  • Bugaloo’s Soft Serve
  • Haus of Brats

For more information, check out Cyclovia’s map. Tap/click on the “search” icon and select “food” to see where exactly the following food trucks will be parked.

LSA Downtown Hub

439 N. Sixth Ave.
Mafia Kitchen (Photo by Mark Whittaker)
  • Irene’s Ice Cream & Cones
  • Nautical Bowls
  • Mafia Kitchen
  • SUMAJ Bolivian Street Food
  • Maui Wowi of Tucson

For more information, check out Cyclovia’s map. Tap/click on the “search” icon and select “food” to see where exactly the following food trucks will be parked.

For all information about Cyclovia on Sunday, October 29, visit cycloviatucson.org.

Article written by:

Matt Sterner

Matt Sterner

More about Matt

At a very young age, Matt Sterner was gifted with the artistic ability to masterfully roll a burrito to the highest of standards, but the wrapped medley of delicious innards wasn’t his first love. Matt’s first true love was a combination of reading, writing, and creating. He grew up reading comics, the ingredients list of his shampoo and conditioner bottles, choose-your-own-adventure books, and the Scrabble dictionary — something he found useful when challenging his grandmother to a game.

He attended college at New Mexico State University and graduated with a degree in Digital Filmmaking. One of his favorite classes was screenwriting because he became responsible for the story’s birth before it came to life on-screen. After school, Matt took on numerous positions at a local television station in Tucson. From dealing out stories about heartbreak to producing “fluffier” content for a lifestyle broadcast, he learned what it takes to adapt to the many emotions the world of media can stir. Since 2017, Matt has dabbled in the culinary world of Tucson as well as San Diego, California from time to time.

If you’re in the mood for strange stories, head over to his pride and joy, wonkytimes.com. And in case you’re curious — yes, after all of this time, he still manages to roll a killer burrito.

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Tucson’s biggest culinary week of the year starts with a celebration at @Thetreasury1929! Join Tucson Foodie on Monday, August 31, from 5–8 pm for the official @Sonoranrestaurantweek Kickoff Party.

Enjoy tasting stations from participating Sonoran Restaurant Week restaurants, plus a dedicated station from The Treasury’s culinary team. Sip on two signature cocktails featuring @donjuliotequila and @rombauervineyards, with beverage service by @breakthrubevaz. 

The night also includes live music from a DJ, photo booths, and access to all three floors of one of downtown Tucson’s most historic venues.

The Treasury 1929
Monday, August 31, 5–8 p.m.
$46 • 21+ with valid ID

Tickets are extremely limited to keep the tasting experience intimate. Grab yours while they last!

🎟️ LINK IN BIO 

Photos courtesy of @thetreasury1929 
#tucsonfoodie #tucsonnewsSONORAN RESTAURANT WEEK KICKOFF PARTY🍸 Tucson’s biggest culinary week of the year starts with a celebration at @Thetreasury1929! Join Tucson Foodie on Monday, August 31, from 5–8 pm for the official @Sonoranrestaurantweek Kickoff Party. Enjoy tasting stations from participating Sonoran Restaurant Week restaurants, plus a dedicated station from The Treasury’s culinary team. Sip on two signature cocktails featuring @donjuliotequila and @rombauervineyards, with beverage service by @breakthrubevaz. The night also includes live music from a DJ, photo booths, and access to all three floors of one of downtown Tucson’s most historic venues. The Treasury 1929 Monday, August 31, 5–8 p.m. $46 • 21+ with valid ID Tickets are extremely limited to keep the tasting experience intimate. Grab yours while they last! 🎟️ LINK IN BIO Photos courtesy of @thetreasury1929 #tucsonfoodie #tucsonnews
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Casa Vera will be open daily from 11 a.m.-9 p.m. Reservations are available through @opentable or by emailing reservations@casaveratucson.com.

More in @jackie_tran_’s article on Tucsonfoodie.com
Photo courtesy of @casaveratucson 
#tucsonfoodie #tucsonnews #tucson@Casaveratucson opens Aug. 12 at 7265 N. La Cholla Blvd., bringing regional Mexican cuisine to the former Tamarind space. The 7,000-square-foot restaurant seats 200 guests with a large patio, and the design draws inspiration from a warm, old-world hacienda. The family behind Casa Vera is also known locally for Guadalajara Original Grill. The menu highlights flavors and techniques from across Mexico, with tableside salsa service, shareable starters like the Hacienda Board and Scallop Mini Tostadas, plus entrées including Lobster Tetelas and Hojaldrado, a beef picadillo-stuffed poblano inspired by chile en nogada. Casa Vera will be open daily from 11 a.m.-9 p.m. Reservations are available through @opentable or by emailing reservations@casaveratucson.com. More in @jackie_tran_’s article on Tucsonfoodie.com Photo courtesy of @casaveratucson #tucsonfoodie #tucsonnews #tucson
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3655 E Speedway Blvd.
Grand opening: Saturday, August 8 at 11 a.m.

#tucsonazNEW: @tokyosushitucson opens this Saturday🎉🍣 Tokyo Sushi has taken over the former Izumi space on Speedway, serving up an all-you-can-eat experience with an extensive selection of classic and specialty sushi rolls. The restaurant also features a build-your-own ramen bar, fresh salad bar, dessert bar, and ice cream station. 3655 E Speedway Blvd. Grand opening: Saturday, August 8 at 11 a.m. #tucsonaz
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From September 4 to 13, local restaurants across Southern Arizona will come together for 10 days of incredible fixed-price menus, giving diners the perfect excuse to explore Tucson’s amazing food scene. 

‼️❤️Restaurant owners: Applications are now open and close August 14. There is no cost to participate, and you’ll be included in Tucson Foodie’s biggest marketing campaign of the year, featuring print, online, social, radio, TV, menu previews, chef interviews, and more.

You don’t need your Restaurant Week menu ready to apply. Just submit one application per restaurant brand, even if you have multiple locations. 

Apply at the link in our bio or visit tucsonfoodie.com/srw/apply. 

#sonoranrestaurantweek #srw2026 
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