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Holiday Blvd. at Main Gate: Macarons, Hot cocoa & Harry Potter-themed tea

Holiday Blvd. at Main Gate: Macarons, Hot cocoa & Harry Potter-themed tea

Dec 16, 20213 min read

Main Gate Square is kickin’ off its Holiday Boulevard with participating local restaurants & cafes from noon – 5 p.m. on Sunday, December 19.

Throughout the afternoon, you can take a stroll around while soaking in all of the unique decorations, including Santa’s snow globe, Santa’s sleigh, a poinsettia tree, and all of the garlands and wreaths donning many patios and businesses along the boulevard. Also, the Tucson Girls Chorus will be belting out holiday tunes nearby Santa’s snow globe.

Holiday Blvd. at Main Gate Square
Photo courtesy of Main Gate Square

There’s going to be a few food and drink-related activities happening on Main Gate Square, too. Whether it’s something warm you’re craving or a crafty activity, you’ll find some fun options at the following restaurants and cafes.

The Dutch Eatery & Refuge

943 E. University Blvd.
The Dutch Eatery & Refuge
Photo courtesy of The Dutch Eatery & Refuge on Facebook

If you’re not having any luck with constructing a gingerbread house, why not try something a you can actually enjoy eating afterward. The popular dining spot on the corner of Park and University is selling Cookie Decorating Kits for $25 per kit.

These are actually sold online but stop by the restaurant anyway because they’re planning to relocate off of Main Gate Square in Spring 2022.

For more information, visit thedutchtucson.com

Espresso Art

942 E. University Blvd.

The coffee and cocktail joint will be having live music, along with free hot chocolate. They’re even adding an espresso mousse topping for good measure.

For more information, visit Espresso Art Cafe on Instagram

Gentle Ben’s Brewing

865 E. University Blvd.

The spot tends to be a popular party spot for students but they’re toning it down a bit for the Holiday Boulevard with a hot cocoa station from 1 – 5 p.m. I mean, there’s still going to be beer and cocktails, but at least there’s something for the kids.

For more information, visit gentlebens.com

Scented Leaf

943 E. University Blvd.
The Scented Leaf University Location (Credit: Dana Sullivan)
The Scented Leaf University Location (Credit: Dana Sullivan)

The wizarding world of Harry Potter has landed at The Scented Leaf, and by its side is some Harry Potter Butter Beer Tea. You’ll be able to grab one of these themed beverages during the Holiday Boulevard event — it’d be ridiculoso if you didn’t.

For more information, visit The Scented Leaf on Facebook

Snakes & Lattes

988 E. University Blvd.
(Photo courtesy of Snakes & Lattes on Facebook)
(Photo courtesy of Snakes & Lattes on Facebook)

The cocktail, coffee, and dining spot will be having a hot chocolate bar, board games, and a raffle to win a game “Ticket to Ride.” If you plan it out just right, Snakes & Lattes recently unveiled its new daily Happy Hour from 3 – 6 p.m. — it may make for a more competitive board game experience.

For more information, visit snakesandlattes.com

Woops BakeShop

845 E. University Blvd.
Woops Bakeshop
Photo courtesy of Woops Bakeshop on Facebook

The shop hosting macaron decorating, various samplings, and a special sale on Macaron Boxes of 12 and Gift Boxes of 18 — a perfect gift for the sweet tooth in your life.

For more information, visit bywoops.com

If you’re looking for somewhere to park, there will be free parking in Tyndall Avenue Garage and most of the other garages around the university.

For more information, visit maingatesquare.com

Article written by:

Matt Sterner

Matt Sterner

More about Matt

At a very young age, Matt Sterner was gifted with the artistic ability to masterfully roll a burrito to the highest of standards, but the wrapped medley of delicious innards wasn’t his first love. Matt’s first true love was a combination of reading, writing, and creating. He grew up reading comics, the ingredients list of his shampoo and conditioner bottles, choose-your-own-adventure books, and the Scrabble dictionary — something he found useful when challenging his grandmother to a game.

He attended college at New Mexico State University and graduated with a degree in Digital Filmmaking. One of his favorite classes was screenwriting because he became responsible for the story’s birth before it came to life on-screen. After school, Matt took on numerous positions at a local television station in Tucson. From dealing out stories about heartbreak to producing “fluffier” content for a lifestyle broadcast, he learned what it takes to adapt to the many emotions the world of media can stir. Since 2017, Matt has dabbled in the culinary world of Tucson as well as San Diego, California from time to time.

If you’re in the mood for strange stories, head over to his pride and joy, wonkytimes.com. And in case you’re curious — yes, after all of this time, he still manages to roll a killer burrito.

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@Tucsoncityofgastronomy opens the fifth annual @Pueblosdelmaiz Festival with Sabores del Pueblo on Thursday, Sept. 24, from 6–9 p.m. at Tucson GastroPark.

Five local chefs will serve creative Tucson-inspired dishes alongside craft beer, wine, and bacanora tastings:❤️

• @chefjosetucson
• @vindiola.claudia
• @nick_avram 
• @dcsanner 
• @travisgarypeters 

🎶 Hey Bucko! will provide live music

Tickets are available in @tucsoncityofgastronomy’s bio. Tucson Foodie Insiders save 15% with code INSIDERS.

Proceeds support free programming throughout the Pueblos del Maíz Festival.@Tucsoncityofgastronomy opens the fifth annual @Pueblosdelmaiz Festival with Sabores del Pueblo on Thursday, Sept. 24, from 6–9 p.m. at Tucson GastroPark. Five local chefs will serve creative Tucson-inspired dishes alongside craft beer, wine, and bacanora tastings:❤️ • @chefjosetucson • @vindiola.claudia • @nick_avram • @dcsanner • @travisgarypeters 🎶 Hey Bucko! will provide live music Tickets are available in @tucsoncityofgastronomy’s bio. Tucson Foodie Insiders save 15% with code INSIDERS. Proceeds support free programming throughout the Pueblos del Maíz Festival.
Tucson’s barbecue options range from food trucks to full-service dining rooms. Some focus on classic Texas-style plates with butcher paper and simple sides. Others experiment with fusion dishes that blend barbecue with Mexican and Southwestern flavors. This variety gives diners plenty of options, whether they want a quick lunch or a sit-down meal.

This guide highlights barbecue restaurants across Tucson. More on Tucsonfoodie.com🔥Tucson’s barbecue options range from food trucks to full-service dining rooms. Some focus on classic Texas-style plates with butcher paper and simple sides. Others experiment with fusion dishes that blend barbecue with Mexican and Southwestern flavors. This variety gives diners plenty of options, whether they want a quick lunch or a sit-down meal. This guide highlights barbecue restaurants across Tucson. More on Tucsonfoodie.com🔥
LAST CALL!

It’s the final day of @Sonoranrestaurantweek (September 13, 2026)! There’s still time to enjoy the great eats and deals across Tucson. Take a look at the menus on Tucsonfoodie.com/srw. 

Tag the restaurants that you loved the most! Thank you to everyone for being part of this incredible week.

Produced by Tucson Foodie 
Presented by @Visittucson 

#sonoranrestaurantweek #tucsonLAST CALL! It’s the final day of @Sonoranrestaurantweek (September 13, 2026)! There’s still time to enjoy the great eats and deals across Tucson. Take a look at the menus on Tucsonfoodie.com/srw. Tag the restaurants that you loved the most! Thank you to everyone for being part of this incredible week. Produced by Tucson Foodie Presented by @Visittucson #sonoranrestaurantweek #tucson
@Tortillaschiwas is currently in its soft opening at 914 N. Grande Ave. in Barrio Hollywood, inside the former Grande Tortilla Factory.

Phoenix restaurateurs Armando Hernandez and chef Nadia Holguin, a James Beard-nominated duo originally from Chihuahua, Mexico, are behind the restaurant.

Tortillas Chiwas is currently open Thursdays through Saturdays from 5–10 pm with 38 seats. Reservations are available on OpenTable.

Photos by @tortillaschiwas 
Read @jackie_tran_’s article on Tucsonfoodie.com

#tucsonfoodie #tucsonnews@Tortillaschiwas is currently in its soft opening at 914 N. Grande Ave. in Barrio Hollywood, inside the former Grande Tortilla Factory. Phoenix restaurateurs Armando Hernandez and chef Nadia Holguin, a James Beard-nominated duo originally from Chihuahua, Mexico, are behind the restaurant. Tortillas Chiwas is currently open Thursdays through Saturdays from 5–10 pm with 38 seats. Reservations are available on OpenTable. Photos by @tortillaschiwas Read @jackie_tran_’s article on Tucsonfoodie.com #tucsonfoodie #tucsonnews