šŸŽŸļø Desert Magic | Aug 29 — Get Tickets & View Featured Chefs →Get Tickets →
Company NameCelebrando la comida, la bebida y la comunidad local.
Maynards Celebrates Summer In A Big Way With Wine Tour, Beer Tastings & BBQ

Maynards Celebrates Summer In A Big Way With Wine Tour, Beer Tastings & BBQ

Jun 29, 20152 min read

(Photo Credit: Maynards Market)

Whether you are aĀ veteran or a newcomer to this summer tradition, this is good news for all beer and wine lovers. Maynards Market has brought back the Summer Wine Tour and Beer Tastings.

This year’s Wine Tour kicked off in Germany and will continue to feature vino from various global regions, including Spain and Africa, until it loops around to local wineries in September. For $10, guests can sampleĀ five different wines per stop. Guests whoĀ visit more than five stops on the tour receive a bottle of Maynards AZ Red.

The Summer Beer Tastings run $20 per person, which includes four 6-ounce pours, light bites, and brewery swag. Expect a variety of beers from around the country, including Pennsylvania’s Victory Brewing Co., California’s Firestone Walker Brewing Co. and Colorado’s Odell Brewing Co.

If eating barbeque and drinking beer is more your style, the annual Sear n’ Beer SeriesĀ takes place every second Saturday in July and August. In true summer tradition, Maynards Market not only cooks the barbecue with beer, but it’sĀ paired with it too.

The upcoming Sear n’ Beer event on July 11 is a specialĀ tasting featuringĀ American Born Moonshine. The menu includes Pulled Pork Sandwiches with Pepper Slaw and Pickled Onions, Slow-Roasted and Mustard-Brined Barbeque Chicken, Smoked Sausage with Cornbread Dressing, and more.

$30 includes foodĀ and brew pairings, $15 includes the Carolina-style barbecue sans beer (or moonshine).

2015 Summer Wine TourĀ 

Wine Tastings

  • Jul. 3 – Northern Spain
  • Jul. 10 – Southern Spain
  • Jul. 17 – Northern Italy
  • Aug. 7 – South Africa
  • Aug. 14 – Australia
  • Aug. 21 – New Zealand
  • Sep. 11 – Chile
  • Sep. 18 – Washington

Wine Dinners

  • Jul. 24 – Southern Italy
  • Aug. 28 – Argentina
  • Sep. 25 – Arizona

2015 Summer Beer Tastings

  • Jul. 18 – Victory Brewing Co.
  • Jul. 25 – Firestone Walker Brewing Co.
  • Aug. 1 – North Coast Brewing Co.
  • Aug. 8 – Hop City Brewing Co.
  • Aug. 15 – Odell Brewing Co.

For tickets, reservations and more information, visit maynardstucson.com.

Article written by:

Theresa Delaney

Theresa Delaney

More about Theresa
Theresa is a copywriter, food explorer and pursuer of all things creative. Find her at theresadelaney.com.

Advertisement

Weekly digest of new openings, events, and guides. No spam.

Lleva Tucson Foodie contigo.

Descubre los mejores lugares locales, explora la base de datos de platillos, crea y comparte tus listas de lugares por visitar, apoya lo local y únete al Foodie Club cuando estés listo.

Follow @TucsonFoodie133.7K followers
@Casaveratucson opens Aug. 12 at 7265 N. La Cholla Blvd., bringing regional Mexican cuisine to the former Tamarind space.

The 7,000-square-foot restaurant seats 200 guests with a large patio, and the design draws inspiration from a warm, old-world hacienda. The family behind Casa Vera is also known locally for Guadalajara Original Grill.

The menu highlights flavors and techniques from across Mexico, with tableside salsa service, shareable starters like the Hacienda Board and Scallop Mini Tostadas, plus entrƩes including Lobster Tetelas and Hojaldrado, a beef picadillo-stuffed poblano inspired by chile en nogada.

Casa Vera will be open daily from 11 a.m.-9 p.m. Reservations are available through @opentable or by emailing reservations@casaveratucson.com.

More in @jackie_tran_’s article on Tucsonfoodie.com
Photo courtesy of @casaveratucson 
#tucsonfoodie #tucsonnews #tucson@Casaveratucson opens Aug. 12 at 7265 N. La Cholla Blvd., bringing regional Mexican cuisine to the former Tamarind space. The 7,000-square-foot restaurant seats 200 guests with a large patio, and the design draws inspiration from a warm, old-world hacienda. The family behind Casa Vera is also known locally for Guadalajara Original Grill. The menu highlights flavors and techniques from across Mexico, with tableside salsa service, shareable starters like the Hacienda Board and Scallop Mini Tostadas, plus entrĆ©es including Lobster Tetelas and Hojaldrado, a beef picadillo-stuffed poblano inspired by chile en nogada. Casa Vera will be open daily from 11 a.m.-9 p.m. Reservations are available through @opentable or by emailing reservations@casaveratucson.com. More in @jackie_tran_’s article on Tucsonfoodie.com Photo courtesy of @casaveratucson #tucsonfoodie #tucsonnews #tucson
NEW: @tokyosushitucson opens this SaturdayšŸŽ‰šŸ£

Tokyo Sushi has taken over the former Izumi space on Speedway, serving up an all-you-can-eat experience with an extensive selection of classic and specialty sushi rolls. The restaurant also features a build-your-own ramen bar, fresh salad bar, dessert bar, and ice cream station.

3655 E Speedway Blvd.
Grand opening: Saturday, August 8 at 11 a.m.

#tucsonazNEW: @tokyosushitucson opens this SaturdayšŸŽ‰šŸ£ Tokyo Sushi has taken over the former Izumi space on Speedway, serving up an all-you-can-eat experience with an extensive selection of classic and specialty sushi rolls. The restaurant also features a build-your-own ramen bar, fresh salad bar, dessert bar, and ice cream station. 3655 E Speedway Blvd. Grand opening: Saturday, August 8 at 11 a.m. #tucsonaz
Sonoran Restaurant Week is back for its 8th year!šŸŽ‰

From September 4 to 13, local restaurants across Southern Arizona will come together for 10 days of incredible fixed-price menus, giving diners the perfect excuse to explore Tucson’s amazing food scene. 

ā€¼ļøā¤ļøRestaurant owners: Applications are now open and close August 14. There is no cost to participate, and you’ll be included in Tucson Foodie’s biggest marketing campaign of the year, featuring print, online, social, radio, TV, menu previews, chef interviews, and more.

You don’t need your Restaurant Week menu ready to apply. Just submit one application per restaurant brand, even if you have multiple locations. 

Apply at the link in our bio or visit tucsonfoodie.com/srw/apply. 

#sonoranrestaurantweek #srw2026 
#tucsonfoodie #tucsonarizonaSonoran Restaurant Week is back for its 8th year!šŸŽ‰ From September 4 to 13, local restaurants across Southern Arizona will come together for 10 days of incredible fixed-price menus, giving diners the perfect excuse to explore Tucson’s amazing food scene. ā€¼ļøā¤ļøRestaurant owners: Applications are now open and close August 14. There is no cost to participate, and you’ll be included in Tucson Foodie’s biggest marketing campaign of the year, featuring print, online, social, radio, TV, menu previews, chef interviews, and more. You don’t need your Restaurant Week menu ready to apply. Just submit one application per restaurant brand, even if you have multiple locations. Apply at the link in our bio or visit tucsonfoodie.com/srw/apply. #sonoranrestaurantweek #srw2026 #tucsonfoodie #tucsonarizona
IT’S THE FINAL WEEK OF 12 WEEKS OF FOODIE SUMMER! šŸŽ‰

Sonoran Week runs through August 9! Visit any locally owned Tucson spot that fits this week’s theme, save your receipt, and upload it at summer.tucsonfoodie.com for a chance to win this week’s prizes.

šŸ†THIS WEEK’S PRIZES: 
Win: Tickets to Salsa, Taco, and Tequila Challenge, (2) $100 Visa gift cards, $20 gift card to Ghini’s, 4-pack of passes to Cool Summer Nights at the Arizona-Sonora Desert Museum, (1) gift card to Redbird Scratch Kitchen + Bar, (1) $50 gift card to Charro Concepts, (1) $50 gift card to BATA, (1) $50 gift card to Sonoran Moonshine

ANY LOCAL SPOT COUNTS.

Stay tuned for @Sonoranrestaurantweek! Let’s support local ā¤ļø

#tucsonfoodie #tucsonazIT’S THE FINAL WEEK OF 12 WEEKS OF FOODIE SUMMER! šŸŽ‰ Sonoran Week runs through August 9! Visit any locally owned Tucson spot that fits this week’s theme, save your receipt, and upload it at summer.tucsonfoodie.com for a chance to win this week’s prizes. šŸ†THIS WEEK’S PRIZES: Win: Tickets to Salsa, Taco, and Tequila Challenge, (2) $100 Visa gift cards, $20 gift card to Ghini’s, 4-pack of passes to Cool Summer Nights at the Arizona-Sonora Desert Museum, (1) gift card to Redbird Scratch Kitchen + Bar, (1) $50 gift card to Charro Concepts, (1) $50 gift card to BATA, (1) $50 gift card to Sonoran Moonshine ANY LOCAL SPOT COUNTS. Stay tuned for @Sonoranrestaurantweek! Let’s support local ā¤ļø #tucsonfoodie #tucsonaz