Herradura Tequila Dinner at Reforma Cocina Y Cantina September 19 (MENU)

Herradura Tequila Dinner at Reforma Cocina Y Cantina September 19 (MENU)

Sep 6, 20161 min read
What
Herradura Tequila Dinner
When
6:30 p.m., Monday, Sept. 19
Where
Reforma Cocina Y Cantina
4310 N. Campbell Ave. 
More Info
reformatucson.com

It’s time for another tequila dinner at Reforma Cocina Y Cantina.

This time, the restaurant will pair four courses with Herradura tequila at 6:30 p.m. on Monday, September 19.

Herradura has been around a long time. Like, since 1870. In fact, the required Blue Weber agave plants, of which there are 15 million of at any given time at The Casa where the tequila is made, are all propagated from the original 1870 plants.

The dinner is priced at $60 per person. Reservations are required.

Reforma Herradura Tequila Dinner Menu

Appetizer
  • Reforma Mollete — Tomatoes, garlic, cilantro, manchego, crostini, and prickly pear reduction
  • Paired with Rhubarb Daisy — Herradura Silver, lemon juice, rhubarb syrup, and rose water
Soup
  • Watermelon Gazpacho — Pepita and epazote pesto
  • Paired with Paloma Rouge — Herradura Reposado, jalapeño simple syrup, grapefruit juice, and mint
Entree
  • Short Rib Barbacoa — Green chili gratin and calabacitas
  • Paired with Hemingway Margarita — Herradura Anejo, grapefruit juice, agave syrup, fresh lime, and maraschino
Dessert
  • Lemon-Thyme Panna Cotta — Ginger shortbread cookie and raspberry sauce
  • Paired with Agave Kiss — Herradura ULTRA, Creme de Cacao, Chambord, and heavy cream

For more information, visit reformatucson.com. To make reservations, call 520-867-4134 or email info@reformatucson.com. 

Article written by:

Gloria Knott

Gloria Knott

More about Gloria
Gloria Knott was Tucson Foodie's 2016 journalism and social media intern. In October 2025, she founded Tucson Love Letter, a community-first publication that helps you explore the magic of Tucson.

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