The Parish

The Parish in Tucson immerses guests in a sultry, Southern-inspired atmosphere. Crystal chandeliers cast a warm glow over dark-paneled walls adorned with eclectic, jazz-themed artwork. The intimate setting, coupled with live music and house-infused spirits, creates a vibrant dining experience. Renowned for its Southern fusion cuisine, The Parish offers standout dishes like the Drunken Angel pasta: angel hair soaked in Burgundy and lobster broth, topped with shrimp, crawfish, and saffron red pepper cream. Other favorites include the Parish Burger, featuring a blend of chuck, brisket, and short rib, and the Guedry’s Gumbo, a hearty mix of chicken, Andouille sausage, and rice, served with hush puppies. The Parish Burger tantalizes with a combination of blue cheese, bacon, sweet and savory red onion marmalade, and Dijon mustard on a kaiser roll.