Etiqueta
James Beard award
18 historias
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Historias
Tucson Chef Earns 2026 James Beard Award Semifinalist Nomination
The James Beard Award Foundation announced its 2026 semifinalists on Wednesday, placing Tucson on the national culinary stage again. Claudia Vindiola, owner of
Studio Janos reopens with two new Fall menus
In case you’ve missed it, Studio Janos is the latest venture by James Beard Award-winning Chef Janos Wilder.
Try 2 New Menus from James Beard Award-Winning Chef Janos Wilder
In case you’ve missed it, Studio Janos is the latest venture by James Beard Award-winning Chef Janos Wilder.
Tucson Foodie’s Week in Review: What You Missed (Jan 18-24)
We’ve gathered a handful of our top stories, standout social posts, and other foodie highlights you shouldn’t miss.
Tucson Chef is a 2025 James Beard Award Semifinalist
Jose Contreras, the owner and chef of Amelia’s Mexican Kitchen, is the only Tucson semifinalist in 2025 — nominated for Best Chef: Southwest.
Local James Beard Award-Winning Author’s New Book is Available for Preorder
The new book features recipes from the UNESCO desert cities of gastronomy as well as nine other desert countries in Asia and North Africa.
Local Author and Ethnobotanist Wins a James Beard Award
Published in 2023, and now available as a paperback, it was the first time a book on spirits native to the Americas received an award.
2 Arizona Chefs are 2024 James Beard Award Finalists
Unfortunately, Wendy Garcia of Tumerico and La Chaiteria, and Flavia Briones of Barista Del Barrio didn’t make it to the finalists round.
2 Tucson Chefs are 2024 James Beard Award Semifinalists
Wendy Garcia of Tumerico, which was the city’s lone semifinalist last year, and Flavia Briones of Barista Del Barrio are semifinalists.
Local baker Don Guerra takes the world by storm
Don Guerra is attuned to the vagaries of nature. The craft baker has learned to respect its power while staying open to its possibilities. Case in point: his ca
Don Guerra of Barrio Bread wins a James Beard Award for ‘Outstanding Baker’
After three nominations, Don Guerra of Barrio Bread has won the James Beard Award for “Outstanding Baker.” Don flew to Chicago to attend the ceremony on Saturda
Tucson chefs Don Guerra, John Martinez & Maria Mazon are 2022 James Beard Award semifinalists
Tucson is no stranger to award-winning chefs and restaurants, and now there’s a possibility it’ll keep on growing very soon. On Wednesday, February 23, the Jame
2019 James Beard Awards include El Charro Cafe, Barrio Bread’s Don Guerra
The James Beard Foundation announced their 2019 Restaurants and Chef Awards semifinalists Wednesday morning. This year, Tucson has two nominees to cheer on: Out
Visit Tucson, El Guero Canelo team up on Sonoran Dog pop-up in Chicago
While us Tucsonans can only dream of a weekend of free Sonoran hot dogs, Chicago will have the privilege of experiencing it May 5 and May 7 at the Chicago […]
El Guero Canelo receives James Beard Foundation 2018 “America’s Classics” award
Tucson Sonoran dog legend El Guero Canelo just earned some national prestige. The James Beard Foundation announced the five recipients of its 2018 America’s Cla
Behold Charro Steak’s mic drop entry into James Beard Foundation’s Blended Burger Project
Unless you *really* pay attention to food focused organizations and publications, or in this case, Charro Steak’s Facebook feed, it’s likely you haven’t heard o
James Beard Foundation To Award Scholarships Up To $20,000 To Food-Focused Candidates
For those interested in culinary arts or food science and studies, the James Beard Foundation is awarding more than $750,000 in financial aid. Each accepted can
Janos Wilder’s Carriage House To Open February 27 With Classes, Special Events, & Dim Sum
The Carriage House, Janos Wilder’s special events venue and cooking school, is set to open downtown at the end of this month. Located at 146 East Broadway Boule
