đŸ»đŸ„š Oktober Foodie Fest — Saturday 9/26 @ Corbett'sGrab Tickets
Tucson FoodieCelebrating local food, drink, and community.
24 Hours in Tucson: Guide for the Super Foodie

Guide

24 Hours in Tucson: Guide for the Super Foodie

by Stephanie LieboldNov 13, 2024Updated Aug 4, 20263 min read
If you want to dive into Tucson's food culture but you've only got ~24 hours, this guide is for you. Looking for other "24 Hours in Tucson" Guides? This guide is supported by Botanica, Tucson Foodie’s dispensary of choice. Visit their Tucson retail store and flower showroom—a relaxing escape with all your favorite THC and CBD products., including edibles, flower, vaporizers, and essentials. Order ahead for express pickup.

This guide is brought to you by Botanica

Learn how we create our guides →
10 spots

Charro Steak & Del Rey

188 East Broadway BoulevardDowntown

Day 1: Dinner
Once you're ready for dinner, I'm sending you to Charro Steak + Del Rey. It’s an updated concept from the same family that has been running the venerable El Charro CafĂ© for more than 100 years. After they opened a steakhouse and then put their new seafood restaurant right next door, it quickly became apparent that customers didn’t want to choose between them. When they reopened for diners post-pandemic, they had combined their offerings into a single streamlined menu.

Club Congress

311 East Congress StreetDowntown

Day 1: Stay
First, stay at Hotel Congress. Really, you could spend a couple of days solely at the hotel’s restaurants and bars and have a nice time. But you don’t have to venture far to find additional options, since it’s centrally located in the heart of Downtown Tucson.

Cup Cafe

311 East Congress StreetDowntown

Day 2: Breakfast
To have an excellent start to your day, all you need to do is go downstairs. Just off the Hotel Congress lobby is Cup Cafe. They serve up some Tucson favorites like cast iron baked eggs and Barrio Toast (grilled Barrio Bread, smashed avocado, lime juice, grilled tomato, two eggs, cracked black pepper, dressed mixed greens, and toasted almonds).

Advertisement

Exo Roast Co.

403 North 6th AvenueDowntown

Day 1: Coffee Break
After indulging in some chocolate, take an afternoon coffee break at Exo Roast Co., which embraces the same ethos of thoughtful sourcing, crafting an impeccable product, and caring for their customers and community as Monsoon Chocolate does. Exo has two locations, but its Sixth Avenue shop will still be open come late afternoon. Enjoy a cuppa there or take it to go and wander the Fourth Avenue Historic District, window shopping along the way.

HUB Restaurant & Ice Creamery

266 East Congress StreetDowntown

Day 1: Lunch
For example, you’re just steps away from HUB Restaurant & Ice Creamery, which would be a great choice for lunch. They have multiple mac and cheese options, really good, housemade pastrami, and I don't think you can go wrong if you throw a dart at the menu and order whatever it lands on.

Mission Garden

946 West Mission LaneDowntown

Day 2: Field Trip
After breakfast, you’ll head towards Mission Garden, also known as “Tucson’s birthplace” to see heritage crops and learn about the different foods that have grown in this area for the past 4,000 years.

Bon bons (Photo courtesy of Monsoon Chocolate)

Monsoon Chocolate Factory + Gift Shop

234 East 22nd StreetDowntown

Day 1: Tasting/Dessert/Field Trip
From there, head south to Monsoon Chocolate Factory + Gift Shop. For $20, you can take a tour to see their whole small-batch, "bean to bar" process — chocolate tasting included! Side note: This tour is not recommended for kids under 12. As we learned from Willy Wonka, children and chocolate factories don't necessarily mix well.

Seis Kitchen

130 South Avenida del ConventoDowntown

Day 2: Lunch
When you’re ready for lunch, return to the Mercado District. There are lots of great options there, but my personal favorite is Seis Kitchen. Named for the six regions of Mexican cuisine that inspire its menu, there’s nowhere where the food is exactly like what you’ll find at Seis.
Follow @TucsonFoodie135.2K followers
Cafe Francais, the French bakery known for its scratch-made croissants and kouign-amann, is closing for good. Owners Noelle and Daniel Martinez announced the closure on Instagram Wednesday afternoon, ending a seven-year run that began on Tucson’s east side.

“Thank you, Tucson, for one hell of a crazy, amazing, and sometimes terrible 7-year ride. We’ve truly loved it all, the good, the bad, and the difficult.” 

Read @jackie_tran_’s article on Tucsonfoodie.comCafe Francais, the French bakery known for its scratch-made croissants and kouign-amann, is closing for good. Owners Noelle and Daniel Martinez announced the closure on Instagram Wednesday afternoon, ending a seven-year run that began on Tucson’s east side. “Thank you, Tucson, for one hell of a crazy, amazing, and sometimes terrible 7-year ride. We’ve truly loved it all, the good, the bad, and the difficult.” Read @jackie_tran_’s article on Tucsonfoodie.com
What makes a great taco? For many, it comes down to personal preference, from the salsa to the fillings. But the tortilla is the foundation of every taco.

This guide highlights Tucson restaurants serving tacos made with homemade tortillas, along with their stories and what makes each one special.â€ïžđŸŒź

@anita_st_market 
@bocatucson 
@calletepa 
@carnitaslayoca 
El Chivo de Oro
@ensenadastreetfood 
@guadalajaraoriginalgrills 
@lainditazapatista 
@lamesatortillas 
@salsaverdetucson 
St. Mary’s Mexican Food
@taniasongrande 
@taqueria_pico_de_gallo 
@teresasmosaic 
@the_quesadillas 

See the complete guide on Tucsonfoodie.com

#tucsonfoodie #tucsonWhat makes a great taco? For many, it comes down to personal preference, from the salsa to the fillings. But the tortilla is the foundation of every taco. This guide highlights Tucson restaurants serving tacos made with homemade tortillas, along with their stories and what makes each one special.â€ïžđŸŒź @anita_st_market @bocatucson @calletepa @carnitaslayoca El Chivo de Oro @ensenadastreetfood @guadalajaraoriginalgrills @lainditazapatista @lamesatortillas @salsaverdetucson St. Mary’s Mexican Food @taniasongrande @taqueria_pico_de_gallo @teresasmosaic @the_quesadillas See the complete guide on Tucsonfoodie.com #tucsonfoodie #tucson
@Tucsoncityofgastronomy opens the fifth annual @Pueblosdelmaiz Festival with Sabores del Pueblo on Thursday, Sept. 24, from 6–9 p.m. at Tucson GastroPark.

Five local chefs will serve creative Tucson-inspired dishes alongside craft beer, wine, and bacanora tastings:❀

‱ @chefjosetucson
‱ @vindiola.claudia
‱ @nick_avram 
‱ @dcsanner 
‱ @travisgarypeters 

đŸŽ¶ Hey Bucko! will provide live music

Tickets are available in @tucsoncityofgastronomy’s bio. Tucson Foodie Insiders save 15% with code INSIDERS.

Proceeds support free programming throughout the Pueblos del MaĂ­z Festival.@Tucsoncityofgastronomy opens the fifth annual @Pueblosdelmaiz Festival with Sabores del Pueblo on Thursday, Sept. 24, from 6–9 p.m. at Tucson GastroPark. Five local chefs will serve creative Tucson-inspired dishes alongside craft beer, wine, and bacanora tastings:❀ ‱ @chefjosetucson ‱ @vindiola.claudia ‱ @nick_avram ‱ @dcsanner ‱ @travisgarypeters đŸŽ¶ Hey Bucko! will provide live music Tickets are available in @tucsoncityofgastronomy’s bio. Tucson Foodie Insiders save 15% with code INSIDERS. Proceeds support free programming throughout the Pueblos del MaĂ­z Festival.
Tucson’s barbecue options range from food trucks to full-service dining rooms. Some focus on classic Texas-style plates with butcher paper and simple sides. Others experiment with fusion dishes that blend barbecue with Mexican and Southwestern flavors. This variety gives diners plenty of options, whether they want a quick lunch or a sit-down meal.

This guide highlights barbecue restaurants across Tucson. More on Tucsonfoodie.comđŸ”„Tucson’s barbecue options range from food trucks to full-service dining rooms. Some focus on classic Texas-style plates with butcher paper and simple sides. Others experiment with fusion dishes that blend barbecue with Mexican and Southwestern flavors. This variety gives diners plenty of options, whether they want a quick lunch or a sit-down meal. This guide highlights barbecue restaurants across Tucson. More on Tucsonfoodie.comđŸ”„