Backyard Barbecue Four-Course Wine Dinner at Zona 78 April 17

Last modified on April 17th, 2017 at 10:57 am


Backyard Barbecue Wine Dinner
6:30 p.m. Monday, April 17
Zona 78
7301 E. Tanque Verde Rd.

More Info

Barbecue classics and local wine make for a mighty fine time.

Zona 78 is hosting a barbecue-themed four-course wine dinner at 6:30 p.m. on Monday, April 17.

The evening begins with bubbly prosecco rose paired with grilled chicken and sweet corn.

While most of the courses are classic American, the second course has an Italian twist with house-made Calabrian sausages.

Seats are $45 per person plus tax and gratuity. To make a reservation, call (520) 296-7878.

Backyard Barbecue Wine Dinner Menu

First Course
  • Grilled Chicken with Sweet Corn
  • Paired with Prosecco Rose, Dolci Colline (Venato Italy) NV
Second Course
  • House-Made Calabrian Sausages with Coleslaw
  • Paired with Gruner Veltliner, Zocker (Edna Valley) 2014
Third Course
  • Pork Ribs and Potato Salad
  • Paired with Pinot Noir, Sivas-Sonoma (Sonoma Coast) 2015
Fourth Course
  • Barbecue Beef Brisket and Baked Beans
  • Paired with Cote du Rhone ‘Parallele 45’ Rouge Paul Jaboulet (Rhone, France) 2014

For more information, call (520) 296-7878, or visit

Jackie is a food writer and photographer native to Tucson. He loves corgis and still thinks rickrolling is funny. If you'd like to stalk him, visit
Do NOT follow this link or you will be banned from the site!