Berry Greens Juice Bar: Downtown spot reopens & new location flourishes

November 29, 2022

"We look forward to seeing you"

Berry Greens Juice Bar has made some big moves since its beginnings in 2019.

The shop was first located in American Eat Co. before opening at 245 E. Congress St. Recently, the acai and juice bar temporarily closed its downtown shop for a bit while preparing to open its second location at 943 E. University Blvd. #185.

Well, fans of fresh goodies and healthy eating, it’s a great day to cure your cravings.

Over the weekend, Berry Greens reopened its downtown location and the new spot on Main Gate Square officially opened on Thursday, November 10.

Classic Acai Berry Bowl (Photo courtesy of Berry Greens)

“A huge thank you to everyone that stopped by to help us celebrate our new store,” Berry Greens shared on Instagram. “None of this would be possible without your support. We look forward to seeing you at our new shop.”

The menu at either location features a wide variety of “healthy, fresh, and tasty options” like acai bowls, cold-pressed juices, smoothies, food, and other bites.

Popular Menu Items

Classic Acai Berry Bowl – Acai berry blend of organic acai, mixed berries, banana, and almond milk blended — topped with granola, banana, strawberry, blueberry, and your choice of honey or agave
Maui Dragonfruit Bowl – Tropical Dragon Fruit blend of Organic Dragon Fruit, Pineapple, Banana, and Coconut Water — topped with mango, strawberry, banana, granola, coconut flake, and your choice of honey/agave nectar
Detox Green Smoothie – Blend of banana, pineapple, spinach, kale, and coconut water blended together
Mango Sunrise Smoothie – Tropical mix of Mango, Pineapple, Banana, Coconut Milk, and Agave

The shops are open 8 a.m. – 6 p.m. Monday – Saturday and 9 a.m. – 5 p.m. on Sunday.

Berry Greens Acai & Juice Bar is located at 245 E. Congress St. and 943 E. University Blvd. #185. For more information, visit berrygreens.com.

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Article By

Matt Sterner

At a very young age, Matt Sterner was gifted with the artistic ability to masterfully roll a burrito to the highest of standards, but the wrapped medley of delicious innards wasn’t his first love. Matt’s first true love was a combination of reading, writing, and creating. He grew up reading comics, the ingredients list of his shampoo and conditioner bottles, choose-your-own-adventure books, and the Scrabble dictionary — something he found useful when challenging his grandmother to a game.

He attended college at New Mexico State University and graduated with a degree in Digital Filmmaking. One of his favorite classes was screenwriting because he became responsible for the story’s birth before it came to life on-screen. After school, Matt took on numerous positions at a local television station in Tucson. From dealing out stories about heartbreak to producing “fluffier” content for a lifestyle broadcast, he learned what it takes to adapt to the many emotions the world of media can stir. Since 2017, Matt has dabbled in the culinary world of Tucson as well as San Diego, California from time to time.

If you’re in the mood for strange stories, head over to his pride and joy, wonkytimes.com. And in case you’re curious — yes, after all of this time, he still manages to roll a killer burrito.

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