What
Dillinger Brewing Company Beer Pairing Dinner
When
6 – 9 p.m. Wednesday, June 14
Where
Brother John’s Beer, Bourbon & BBQ
1801 N. Stone Ave.
More Info
(520)-867-6787,
brotherjohnsbbq.com
Brother John’s Beer, Bourbon & BBQ is hosting a beer dinner featuring Dillinger Brewing Company from 6 – 9 p.m. on Wednesday, June 14.
Guests can expect four courses of Brother John’s signature cuisine paired with four of Dillinger’s beers.
Although Dillinger opened about six months ago, they already offer a wide spectrum of beer styles.
The Serrano Seduction American Wheat is currently one of their most popular brews — it also happens to make a distinctly Tucson version of a michelada.
Seats are $30 per person plus tax and gratuity. To make a reservation, call (520)-867-6787 or visit brotherjohnsbbq.mobilebytes.com.
Dillinger Brewing Company Beer Pairing Dinner Menu
First Course
- House-Made Bacon Fritters – shallot compote
- Paired with Early Brew Coffee Pale Ale
Second Course
- Serrano Corn Bread – cilantro lime butter
- Paired with Serrano Seduction American Wheat
Third Course
- St. Louis Ribs – burnt end beans
- Paired with Strong Arm English Strong Ale
Fourth Course
- House-Made Chocolate Mousse – imperial stout whipped cream
- Paired with Public Enemy Imperial Stout
Brother John’s Beer, Bourbon & BBQ is located at 1801 N. Stone Ave. To make a reservation, call (520)-867-6787. For more information, visit brotherjohnsbbq.com.
Article written by:
Jackie Tran
More about JackieJackie Tran is a Tucson-based food writer, photographer, culinary educator, and owner-chef of the now-closed food truck Tran’s Fats. Although he is best known locally for his work for Tucson Foodie, his work has also appeared in publications such as Bon Appétit, National Geographic, and the New York Times.
An adventurous foodie, he enjoys culinary experiences ranging from seasonal omakase to sloppily devouring green chili patty melts in his car afterhours. His favorite foods include aguachile, garlic noodles, and leftover fried chicken illuminated by the fridge light. His favorite drinks include morning micheladas, fireside imperial stouts, candle-lit negroni, and grassy mezcales.
Outside of food, he also loves playing musical instruments, karaoke, Tetris, Super Smash Bros. Melee, and petting Addie’s dog Spaghetti.
If you’d like to stalk him, visit his Instagram @jackie_tran_ or jackietran.com.
