In honor of National Hamburger Month this May, all of the Arizona Zinburger locations will be offering a new “Pitcher + Pull-Aparts” special on Mondays and Tuesdays.
For $22 and until Tuesday, May 30, the special deal features four Cheeseburger Pull-Apart Sliders, a basket of crispy hand-cut fries, and a full pitcher of either housemade Zingria or a chilly draft beer.
“Designed with sharing in mind, the special serves up the perfect excuse to gather friends and family to the beloved wine and burger bar, hailed for its mouthwatering selection of gourmet burgers, salads and sides, decadent shakes and pies, and carefully crafted drink menu that guarantee a Zinfully indulgent dining experience, every day of the week.”
This nifty deal is available at both Tucson locations — the Grant Road location and the Joesler Village spot on River Road — and will be available until the end of the day on Tuesday, May 30.
Zinburger is located at 6390 E. Grant Rd. and 1865 E. River Rd. #101. For more information, visit zinburgeraz.com.
Article written by:
Matt Sterner
More about MattAt a very young age, Matt Sterner was gifted with the artistic ability to masterfully roll a burrito to the highest of standards, but the wrapped medley of delicious innards wasn’t his first love. Matt’s first true love was a combination of reading, writing, and creating. He grew up reading comics, the ingredients list of his shampoo and conditioner bottles, choose-your-own-adventure books, and the Scrabble dictionary — something he found useful when challenging his grandmother to a game.
He attended college at New Mexico State University and graduated with a degree in Digital Filmmaking. One of his favorite classes was screenwriting because he became responsible for the story’s birth before it came to life on-screen. After school, Matt took on numerous positions at a local television station in Tucson. From dealing out stories about heartbreak to producing “fluffier” content for a lifestyle broadcast, he learned what it takes to adapt to the many emotions the world of media can stir. Since 2017, Matt has dabbled in the culinary world of Tucson as well as San Diego, California from time to time.
If you’re in the mood for strange stories, head over to his pride and joy, wonkytimes.com. And in case you’re curious — yes, after all of this time, he still manages to roll a killer burrito.
