“Forty Ounce Rosé” Now Available at Time Market, Tucson Hop Shop

“Forty Ounce Rosé” Now Available at Time Market, Tucson Hop Shop

Apr 11, 20181 min read

Summer time is approaching just as quickly as the temperatures are rising. With the sunshine comes the onset of all things rosé in the wine world. But fear not Tucson, grabbing a bottle of pink wine just got a whole lot classier.

Time Market has carried an extensive collection of rosé over the years. In fact, last year Time Market was named one of the best places to buy rosé in America in Drink Pink: A Celebration of Rosé. This year, they’ve upped the ante: you can now buy a 40 oz. bottle of rosé.

In 2016, a company called Forty Ounce Wines begin releasing large format wines, produced in France. The Forty Ounce Rosé became an instant “must have” for trendy Instagrammers on the east coast (you could only purchase this wine in New York and New Jersey the first year it was released). According to their website, Forty Ounce Wines isn’t distributing wines in Arizona, so we aren’t quite sure how these beautiful bottles ended up on the shelves in Time Market. But we are grateful.


You can find a bottle of Forty Ounce Rosé at Time Market or at Tucson Hop Shop. Please enjoy responsibly.

Time Market is located at 444 E. University Blvd. For more information, visit timemarket.xyz. Tucson Hop Shop is located at 3230 N. Dodge Blvd. For more information, visit tucsonhopshop.com.

Article written by:

Melissa Stihl

Melissa Stihl

More about Melissa
Melissa hails from Brooklyn where she worked for a whole animal craft butchery company. She is now a professional Instagrammer in Tucson and believes everything is better in taco form. Follow her Instagram adventures on @mstihl.

You Might Also Like

Recibe gratis el boletín semanal de Tucson Foodie

Nuevas aperturas, eventos, platos recomendados y guías — cada miércoles. Sin spam.

Advertisement

Follow @TucsonFoodie136.4K followers
@Vegantucsonnightmarket returns December 5, from 6-9pm at Rillito Park!🌙 

Vendors apply in bio! App deadline is October 26. 

Photos by @astra1wanderer@Vegantucsonnightmarket returns December 5, from 6-9pm at Rillito Park!🌙 Vendors apply in bio! App deadline is October 26. Photos by @astra1wanderer
@Jundynasty has served Sichuan dishes on Grant Road for 13 years.🌶️ 

General manager Jacob Yeung credits one idea above all: “We’ve grown since then, but the key has always been consistency.”

Stop in for Flaming Chili Oil, Walnut Shrimp, chow fun, or sautéed green beans finished with Sichuan peppercorns. Vegetarian and vegan options are available. 

2933 E. Grant Road

Read the full story at tucsonfoodie.com@Jundynasty has served Sichuan dishes on Grant Road for 13 years.🌶️ General manager Jacob Yeung credits one idea above all: “We’ve grown since then, but the key has always been consistency.” Stop in for Flaming Chili Oil, Walnut Shrimp, chow fun, or sautéed green beans finished with Sichuan peppercorns. Vegetarian and vegan options are available. 2933 E. Grant Road Read the full story at tucsonfoodie.com
@Lovinspoonfulstucson is closing after more than 20 years in Tucson. Its final day of service runs on Saturday, Oct. 24.

Customers can stop in between now and Saturday for one last meal. The team plans to sell down its inventory, though it hopes to have favorite dishes available. Regular hours remain 9am-3pm through the final day.

“Running this kitchen has been a labor of love, but the numbers just aren’t adding up anymore, and as parents, we have to make the hard choice to step back and take care of what matters most at home.” 

Read the article on Tucsonfoodie.com@Lovinspoonfulstucson is closing after more than 20 years in Tucson. Its final day of service runs on Saturday, Oct. 24. Customers can stop in between now and Saturday for one last meal. The team plans to sell down its inventory, though it hopes to have favorite dishes available. Regular hours remain 9am-3pm through the final day. “Running this kitchen has been a labor of love, but the numbers just aren’t adding up anymore, and as parents, we have to make the hard choice to step back and take care of what matters most at home.” Read the article on Tucsonfoodie.com
A little love for the chefs who make Tucson’s food scene so special. These are just some of the many talented chefs who make our city what it is.

Happy International Chefs Day to the talented people behind the plates, the creativity, and the meals we keep coming back for. We’re grateful for all you do!💐A little love for the chefs who make Tucson’s food scene so special. These are just some of the many talented chefs who make our city what it is. Happy International Chefs Day to the talented people behind the plates, the creativity, and the meals we keep coming back for. We’re grateful for all you do!💐