Four-Course Firestone Walker Beer Dinner at Reilly November 13 (MENU)

What
Firestone Walker Beer Dinner
When
7 p.m., Sunday, November 13
Where
Reilly Craft Pizza & Drink
101 E. Pennington St.
More Info
reillypizza.com

Reilly Craft Pizza & Drink is hosting a four-course dinner featuring six beers from Paso Robles-based Firestone Walker Brewing Company at 7 p.m. on Sunday, November 13.

Chefs Tyler Fenton and Brandon Dillon will prepare each course designed to complement the beers.

The dinner is a perfect opportunity to taste some of Firestone’s rarer beers such as the Agrestic American Wild Red Ale and 2016 Velvet Merkin Bourbon Barrel-Aged Oatmeal Stout.

Tickets are $45 per person. Reservations are required. To save a seat,  please call 520-882-5550 or email hello@reillypizza.com.

Firestone Walker Beer Dinner Menu

Welcome Beer

• Pivo Pilsner

First Course

• AZ grain porridge, braised lamb, celery root, citrus, shiso
• Paired with Opal Farmhouse Ale Dry-Hopped Saison

Second Course

• Shaved Brussels sprouts & cauliflower, red onion, dates, AZ pecans, Gorgonzola
• Paired with Luponic Distortion Revolution No. 3tone 

Third Course

• Local Berkshire sausage & confit, lentils, winter vegetable slaw
• Paired with DBA British Pale Ale and Agrestic American Wild Red Ale

Fourth Course

• “German chocolate cake”
• Paired with 2016 Velvet Merkin Bourbon Barrel-Aged Oatmeal Stout

For more information, visit reillypizza.com.