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Free Thanksgiving Meals & Ways to Give Back in Tucson (2024)

Thanksgiving Turkey (Photo by Karolina Grabowska)

Free Thanksgiving Meals & Ways to Give Back in Tucson (2024)

Oct 29, 20243 min read

It’s that time of year when families gather around the table, dress up nicely, host awkward conversations, and eat more than their stomachs can handle.

However, Thanksgiving can be rather expensive. Luckily, folks in Tucson care for others in the community, and there are a few options for those in need of a helping hand. Some of these events are offering turkeys and others are serving up full meals.

We’ll keep updating the list when we discover more options.

TUSD’s Turkey Drive

Friday, November 1 from 9 – noon
1302 S. Avenida Vega

The Tucson Unified School District is hosting a turkey drive to support families in need this holiday season from 9 a.m. – noon. The community can drop off frozen turkey donations at the Palo Verde Family Resource Center located at 1302 S. Avenida Vega.

Learn more.

Frozen Turkey Drive for Gospel Rescue Mission

Thursday, November 7 from 8 – 11 a.m.
6245 E. Broadway Blvd. #400

“We are collecting frozen turkeys or monetary donations for the Gospel Rescue Missions Thanksgiving Blessings Dinner. Come drive by NOVA Home Loans on November 7 and drop off your frozen turkey. We’ll be on the lawn outside next to the Coffee Truck! As a thank you for your donation, we hope you will enjoy a freshly brewed coffee and pastry.”

Learn more.

Nova Home Loans Turkey Drive

Thursday, November 14 from 9 a.m. – 6 p.m.
6893 N. Oracle Rd.

“Help us reach our goal of 250 frozen turkeys and $2,000 to support The Salvation Army in feeding families this Thanksgiving. Simply drive by NOVA Home Loans at 6893 N. Oracle Rd. and drop off a frozen turkey, or you can easily donate by scanning the QR code!”

Learn more.

Community Food Bank’s Holiday Harvest Food and Fund Drive

Thursday, November 14 from 6 a.m. – 6 p.m.
4701 N. Stone Ave.

“Thanksgiving Week brings our busiest day of the year. Help us get ahead of the rush by taking part in the Holiday Harvest Food Drive on Thursday, November 14 outside Sam’s Club on 4701 N. Stone Ave. We’ll be collecting non-perishable food and monetary donations from 6 a.m. – 6 p.m. with live broadcasts throughout the day on 94.9 MIXfm, and with support from 96.1 KLPX, Rock102.1, and ESPN TUCSON 1490AM! Plus Tucson Electric Power will be generously matching the first 20K in donations!”

Learn more.

Lerner and Rowe’s Thanksgiving Meal Giveaways

Sunday, November 17 at 10 a.m.
260 S. Church Ave.

“At this FREE Tucson indoor Thanksgiving festival, Lerner and Rowe will be giving away 1,000 Thanksgiving meal packages to include goodies to make a traditional holiday meal will be given away outside the building. There will also be games outdoors and a bounce house, popcorn, and Lerner & Rowe Gives Back swag given away indoors.”

Learn more.

Arizona Bilingual Newspaper’s Thanksgiving Festival

Saturday, November 16 from 10 a.m. – 2 p.m.
3770 S. 16th Ave.

“Arizona Bilingual Newspaper announces its 13th Annual Thanksgiving Festival, which will take place on Saturday, November 16, from 10 a.m. to 2 p.m. Entry to the event is FREE all day! Up to 1,000 gift cards will be distributed to help with purchasing a turkey or Thanksgiving dinner assistance.”

Learn more.

Mobile Food Bank

Now until the end of December 2024
Multiple Locations

“The Mobile Food Bank brings a full food bank experience directly to our clients in the areas where they live. Registration is available onsite. Bring a picture ID showing residence in Pima County or a rent or utility bill documenting your name and address.”

Learn more.

The Salvation Army Tucson

Thursday, November 28 from 11 a.m. – 2 p.m.
1002 N. Main Ave.

“We are so grateful to serve Thanksgiving to our neighbors! Hundreds of local volunteers will help to prepare and cook the traditional Thanksgiving meal including turkeys and holiday sides and we are giving thanks for each and every one. If you are alone, without a home, in need of a hot meal, or simply wish to share in the fellowship of neighbors, please join The Salvation Army Tucson for a free delicious Thanksgiving meal. Everyone is welcome!”

Learn more.

Article written by:

Matt Sterner

Matt Sterner

More about Matt

At a very young age, Matt Sterner was gifted with the artistic ability to masterfully roll a burrito to the highest of standards, but the wrapped medley of delicious innards wasn’t his first love. Matt’s first true love was a combination of reading, writing, and creating. He grew up reading comics, the ingredients list of his shampoo and conditioner bottles, choose-your-own-adventure books, and the Scrabble dictionary — something he found useful when challenging his grandmother to a game.

He attended college at New Mexico State University and graduated with a degree in Digital Filmmaking. One of his favorite classes was screenwriting because he became responsible for the story’s birth before it came to life on-screen. After school, Matt took on numerous positions at a local television station in Tucson. From dealing out stories about heartbreak to producing “fluffier” content for a lifestyle broadcast, he learned what it takes to adapt to the many emotions the world of media can stir. Since 2017, Matt has dabbled in the culinary world of Tucson as well as San Diego, California from time to time.

If you’re in the mood for strange stories, head over to his pride and joy, wonkytimes.com. And in case you’re curious — yes, after all of this time, he still manages to roll a killer burrito.

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Located at 5526 E. Grant Rd., @Casapitatucson serves Mediterranean and Middle Eastern favorites alongside American breakfast and burritos.

Owner Amna Al-Qaisi, known as Mama Amna, has spent more than two decades feeding Tucson. Originally from Iraq, she lived across eight countries throughout the Middle East, bringing those culinary traditions with her to Tucson.

Her family has operated several beloved Tucson restaurants over the years, including Sinbad’s, Geronimo’s, Gyro King, Arabic Express, and Golden Falafel.

In this video: Hummus, bulgur dip, fattoush salad, vegan falafel samoon, chicken shawarma, mixed grill + Dubai drink.❤️

Read @jackie_tran_’s article on Tucsonfoodie.comLocated at 5526 E. Grant Rd., @Casapitatucson serves Mediterranean and Middle Eastern favorites alongside American breakfast and burritos. Owner Amna Al-Qaisi, known as Mama Amna, has spent more than two decades feeding Tucson. Originally from Iraq, she lived across eight countries throughout the Middle East, bringing those culinary traditions with her to Tucson. Her family has operated several beloved Tucson restaurants over the years, including Sinbad’s, Geronimo’s, Gyro King, Arabic Express, and Golden Falafel. In this video: Hummus, bulgur dip, fattoush salad, vegan falafel samoon, chicken shawarma, mixed grill + Dubai drink.❤️ Read @jackie_tran_’s article on Tucsonfoodie.com
Join the Tucson Foodie team for a very special dinner at @sawmillrun. A culinary journey from the Sonoran Desert to the summit of Mount Lemmon. TOMORROW! Aug 15, 6-8pm.❤️ 

Tickets in bio.
MENU👇🌲

AMUSE:
Forest Floor
Hazelnut Soil • Whipped Goat Cheese • Black Garlic • Pickled Mushroom • Crispy Mushroom • Mountain Herbs

FIRST COURSE: 
Desert Oasis
Compressed Melon • Whipped Feta • Chiltepin Vinaigrette • Pickled Cucumber • Toasted Pepitas • Mint

SECOND COURSE: 
Campfire Embers
Roasted Bone Marrow • House Chorizo • Pickled Shallot • Cilantro • House-Made Blue Corn Tortilla

THIRD COURSE: 
Juniper Ridge
Juniper-Smoked Pork Belly • Charred Corn Succotash • Prickly Pear Gastrique • Dehydrated Jalapeños

PALATE CLEANSER:
Aspen Breeze
House-Made Lemon Sorbet • Candied Lemon • Fresh Mint

FOURTH COURSE: 
Granite Peak
Mesquite-Grilled Vera Earl Beef • Smoked Tomato Chimichurri • Charred Heirloom Tomato • Crispy Shallot

DESSERT: 
Summer on Mount Lemmon
Arizona Honeycomb Ice Cream • Roasted Willcox Peaches • Huckleberry Compote • Almond Streusel • Honey Tuile

#tucsonevents #tucsonfoodie #mtlemmonJoin the Tucson Foodie team for a very special dinner at @sawmillrun. A culinary journey from the Sonoran Desert to the summit of Mount Lemmon. TOMORROW! Aug 15, 6-8pm.❤️ Tickets in bio. MENU👇🌲 AMUSE: Forest Floor Hazelnut Soil • Whipped Goat Cheese • Black Garlic • Pickled Mushroom • Crispy Mushroom • Mountain Herbs FIRST COURSE: Desert Oasis Compressed Melon • Whipped Feta • Chiltepin Vinaigrette • Pickled Cucumber • Toasted Pepitas • Mint SECOND COURSE: Campfire Embers Roasted Bone Marrow • House Chorizo • Pickled Shallot • Cilantro • House-Made Blue Corn Tortilla THIRD COURSE: Juniper Ridge Juniper-Smoked Pork Belly • Charred Corn Succotash • Prickly Pear Gastrique • Dehydrated Jalapeños PALATE CLEANSER: Aspen Breeze House-Made Lemon Sorbet • Candied Lemon • Fresh Mint FOURTH COURSE: Granite Peak Mesquite-Grilled Vera Earl Beef • Smoked Tomato Chimichurri • Charred Heirloom Tomato • Crispy Shallot DESSERT: Summer on Mount Lemmon Arizona Honeycomb Ice Cream • Roasted Willcox Peaches • Huckleberry Compote • Almond Streusel • Honey Tuile #tucsonevents #tucsonfoodie #mtlemmon
LE BUZZ IS CELEBRATING 30 YEARS!🎉☕️

Tucson staple @lebuzzcaffeplaza celebrates 30 years of business on August 22, and we stopped by their Plaza Palomino location to try some of the August specials created just for this location.

🍒Tiki Cold Brew
Cherry-infused cold brew topped with cream of coconut cold foam

🥣Oatmeal Creme Pie Latte
Espresso, milk of choice, house-made oatmeal syrup and oatmeal creme pie cold foam

🎂Birthday Cake Latte
Espresso, milk of choice, house-made birthday cake syrup and birthday cake cold foam

And the food specials are just as tempting:

• Flan French Toast with flan caramel, house-made flan cream, whipped cream and fresh berries

• Croissant Croque Madame with Black Forest ham, Gruyère, mornay, chives and a sunny-side-up egg

Plus, we got to try some favorites from the main menu, including the quiche and soup, Summer Cobb Salad, LeVeggie Burger and Blueberry Brisket Burger.

2930 N. Swan Rd., Suite 130

Don’t wait too long to try the August specials!❤️

Read @jackie_tran_’s article on Tucsonfoodie.com 
#tucsonfoodie #tucsonfoodLE BUZZ IS CELEBRATING 30 YEARS!🎉☕️ Tucson staple @lebuzzcaffeplaza celebrates 30 years of business on August 22, and we stopped by their Plaza Palomino location to try some of the August specials created just for this location. 🍒Tiki Cold Brew Cherry-infused cold brew topped with cream of coconut cold foam 🥣Oatmeal Creme Pie Latte Espresso, milk of choice, house-made oatmeal syrup and oatmeal creme pie cold foam 🎂Birthday Cake Latte Espresso, milk of choice, house-made birthday cake syrup and birthday cake cold foam And the food specials are just as tempting: • Flan French Toast with flan caramel, house-made flan cream, whipped cream and fresh berries • Croissant Croque Madame with Black Forest ham, Gruyère, mornay, chives and a sunny-side-up egg Plus, we got to try some favorites from the main menu, including the quiche and soup, Summer Cobb Salad, LeVeggie Burger and Blueberry Brisket Burger. 2930 N. Swan Rd., Suite 130 Don’t wait too long to try the August specials!❤️ Read @jackie_tran_’s article on Tucsonfoodie.com #tucsonfoodie #tucsonfood
Sonoran Restaurant Week is back for its 8th year!🎉

❤️Restaurant owners: Applications close August 14. There is no cost to participate, and you’ll be included in Tucson Foodie’s biggest marketing campaign of the year, featuring print, online, social, radio, TV, menu previews, chef interviews, and more.

From September 4 to 13, local restaurants across Southern Arizona will come together for 10 days of incredible fixed-price menus, giving diners the perfect excuse to explore Tucson’s amazing food scene. 

#sonoranrestaurantweek #srw2026 
#tucsonfoodie #tucsonarizonaSonoran Restaurant Week is back for its 8th year!🎉 ❤️Restaurant owners: Applications close August 14. There is no cost to participate, and you’ll be included in Tucson Foodie’s biggest marketing campaign of the year, featuring print, online, social, radio, TV, menu previews, chef interviews, and more. From September 4 to 13, local restaurants across Southern Arizona will come together for 10 days of incredible fixed-price menus, giving diners the perfect excuse to explore Tucson’s amazing food scene. #sonoranrestaurantweek #srw2026 #tucsonfoodie #tucsonarizona