Sneak Peek of the New Breakfast Menu at Lovin’ Spoonfuls

Hold onto your breakfast hats because Lovin’ Spoonfuls has new hours and tasty additions. 

Starting Monday, April 22, swing by between 8 a.m. and 9 p.m. from Monday to Saturday and 10 a.m. – 3 p.m. on Sundays for a beautiful breakfast selection. 

Treat yourself to new items including pancakes, waffles, French toast, breakfast sandwiches, tofu scrambles, breakfast burritos, and a special kids’ menu for the little ones. Perhaps one of the most exciting and highly-anticipated additions is the Biscuits & Gravy.

Lovin’ Spoonfuls is also introducing new drinks like the sparkling Morning Sunrise and a Mock Bloody Mary with a chamoy/Tajín-rimmed glass (beginning Monday, April 22).

Last year, Juan Irais Benavides and Michelle Benavides brought a breath of new life into Lovin’ Spoonfuls. Both have a wealth of restaurant experience and they’ve been taking Lovin’ Spoonfuls to new heights — the new breakfast menu, for example. 

Since 2005, Lovin’ Spoonfuls has built a tight-knit community, treating their employees like family, and both Juan and Michelle are all about preserving that warm and welcoming atmosphere.

Mark your calendars, set your alarms, and prepare for a delightful morning meal beginning on Earth Day! Also, if you’re not an early riser, the breakfast dishes are available all day. 

The restaurant is currently open 8 a.m. – 9 p.m. on Monday – Saturday and 10 a.m. – 3 p.m. on Sunday. 

Lovin’ Spoonfuls is located at 2990 N. Campbell Ave. #120. For more information, visit lovinspoonfuls.com and follow the restaurant on Instagram.