Vegan Eats During Sonoran Restaurant Week 2025

Just in case you didn’t know, Sonoran Restaurant Week is happening now until September 15!

It’s a great chance to check out some of Tucson’s best restaurants. The menus at each of the 100+ restaurants are discounted by 25%, offering limited-time meals at $15, $25, $35, $45, or $55.

This roundup will help you find the spots offering tasty vegan dishes.

Also, here’s a full list of every participating business during Sonoran Restaurant Week.

Vegan Eats During Sonoran Restaurant Week

Arizona Inn

2200 E. Elm St. Tucson AZ 85719

All Day Menu
Available 11:30 a.m. – 9 p.m.

• $25 per person – Select one entrée and one dessert
• $45 for Two – Select two entrées and two desserts
  Substitute a side salad for dessert upon request

Entrées

• Crispy Oyster Mushroom Po’ Boy (Vegan) – Crispy local oyster mushrooms, Fresno remoulade, house pickles, rocket and curly endive salad with Dijon herb dressing, and sliced tomato on a French roll. Choice of side.

Desserts

• Homemade Sorbet – Ask your server about current flavors.

Dinner Features – $35 per person
Available 5–9 p.m.
Elegant entrée features offered nightly throughout Sonoran Restaurant Week. Please inquire with your server for current offerings.

Learn more.

Cafe Desta Ethiopian Restaurant

758 S. Stone Ave.

Vegan Signature Plate ($35) – a sampling of all vegan dishes, served with Selata and Injera.

Learn more.

The Coronet

198 W. Cushing St.

Learn more.

Ghini’s French Caffe

1803 E. Prince Rd.

First Course – Cup of Vegetable Soup

Second Course – Pickle Grilled Cheese with house Pickle Remoulade, side of baby greens or Vine Tomato and Fresh Basil Pasta

Drink – glass of wine or Pumpkin Spiced Organic Japanese Matcha or Freshly Squeezed Lavender Lemonade

Learn more.

Lovin’ Spoonfuls Vegan Restaurant

2990 N. Campbell Ave. #120

Learn more.

Maru Japanese Noodle Shop

1370 N. Silverbell Rd.

$25/Person

Vegan Menu

Appetizer

• Sonoran Cactus Vegan Chicken Bun – House-made bun filled with vegan chicken and cactus.

Entrée

• Sonoran Cactus Kakiage Vegan Ramen – Ramen with cactus kakiage in a vegan broth.

Learn more.

The National

98 E. Congress St.

Prix Fixe Menu – $45 per person
Optional Wine Pairing: $15 per glass from Sonoran Wines

First Course

• Ricotta + Thyme (vegan) – House-made vegan ricotta, spiced agave drizzle, thyme, toasted sourdough

Second Course

• Spaghetti Squash Bolognese (vegan) – Portabella mushroom bolognese, roasted spaghetti squash, vegan whipped ricotta

Third Course

• Spiced Citrus Mousse (vegan) – Vegan citrus mousse with subtle spice

Wine Pairing Option

• Sonoran Wines Viognier (White)
• Sonoran Wines Real de San Bernadino (Red Blend)

Learn more.

Sonoran House Sam Hughes

98 E. Congress St.

Prix Fixe Menu – $55 per person
Optional wine pairings available

First Course

• Arugula (vegan) – Charred zucchini ribbons, cherry tomatoes, crispy chickpeas, pickled shallots, roasted pepitas, charred lime prickly pear vinaigrette

Second Course

• Mesquite Flour Tagliatelle (vegan) – Roasted poblano & cashew cream sauce, charred nopales and squash ribbons, crispy tepary beans, toasted pepitas, prickly pear gastrique

Third Course

• Lemon Olive Oil Bundt Cake (vegan)

Learn more.

Sonoran Restaurant Week Map

Like last year, we created an interactive map to help you plan your week.

For more information about Sonoran Restaurant Week, visit sonoranrestaurantweek.com.