You’ve got your Black Friday, Small Business Saturday, and then Cyber Monday, but you can’t forget about Giving Tuesday (the first Tuesday after Thanksgiving).
This year, at 5:30 p.m. on Tuesday, November 28, Watershed Management Group (WMG) is gettin’ the party started with a one-of-a-kind Rainwater on Tap Happy Hour on Giving Tuesday. The gathering will feature drinks made with Tucson rainwater, locally captured and filtered!
WMG band favorite, Santa Pachita, will be heating up the night by playing Latin-fusion music inspired by salsa, cumbia, ska, and reggae.
Sip on rainwater cocktails, rainwater mocktails, and rainwater teas and experience what hydro-local living tastes like at WMG’s Living Lab. Enjoy Sri Lankan fusion food with The Curry Pot food truck, serving up fast and incredibly delicious food for all, from meat eaters to vegans.
Get Your Tickets!
Event tickets are $25 per person and include two drink tickets for rainwater cocktails or mocktails, Dragoon Brewing Company’s beer, and hot rainwater teas. All ticket sales and donations benefit Watershed Management Group’s community conservation programs. If you make a $50 donation in addition to your ticket you can take home some WMG swag — a WMG t-shirt or glass growler.
If you’re a Tucson Foodie Insider, tickets are just $20 and you get all of the perks listed above. If you’re an Insider, use this link to purchase tickets.
If this is the first time you’re hearing about our Insider membership, you can learn more at insiders.tucsonfoodie.com.
The Rainwater on Tap Happy Hour is being held at 1137 N. Dodge Blvd. For more information, visit watershedmg.org.
Article written by:
Matt Sterner
More about MattAt a very young age, Matt Sterner was gifted with the artistic ability to masterfully roll a burrito to the highest of standards, but the wrapped medley of delicious innards wasn’t his first love. Matt’s first true love was a combination of reading, writing, and creating. He grew up reading comics, the ingredients list of his shampoo and conditioner bottles, choose-your-own-adventure books, and the Scrabble dictionary — something he found useful when challenging his grandmother to a game.
He attended college at New Mexico State University and graduated with a degree in Digital Filmmaking. One of his favorite classes was screenwriting because he became responsible for the story’s birth before it came to life on-screen. After school, Matt took on numerous positions at a local television station in Tucson. From dealing out stories about heartbreak to producing “fluffier” content for a lifestyle broadcast, he learned what it takes to adapt to the many emotions the world of media can stir. Since 2017, Matt has dabbled in the culinary world of Tucson as well as San Diego, California from time to time.
If you’re in the mood for strange stories, head over to his pride and joy, wonkytimes.com. And in case you’re curious — yes, after all of this time, he still manages to roll a killer burrito.
