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Food, Art & More at Patagonia’s Sky Islands Fall Artisan Market

Sky Islands Fall Artisan Market (Photo courtesy of SAACA)

Food, Art & More at Patagonia’s Sky Islands Fall Artisan Market

Oct 6, 20232 min read

The Southern Arizona Arts & Cultural Alliance (SAACA) and the Sky Islands Tourism Association (SITA) are teaming up to present the 34th annual fall celebration at Patagonia Town Park.

The Sky Islands Artisan Market (formerly the Patagonia Fall Festival) will take place from 9 a.m. – 5 p.m. on Saturday, October 14 and 10 a.m. – 4 p.m. on Sunday, October 15. This year’s market is free to attend and will feature more than 100 artisans, food vendors, craft food makers, and live music at 325 McKeown Ave. in Patagonia.

a group of people that are standing in the grass
Sky Islands Fall Artisan Market (Photo courtesy of SAACA)

For over three decades, this event, which is said to be one of Arizona’s most well-attended rural community art gatherings, has been a flagship for community outreach in Patagonia and throughout Southern Arizona.

Food Court & Picnic Areas

Festival attendees can enjoy a variety of food offerings from Patagonia Fire Department’s hotdog and hamburger cookout to numerous food trucks. Gyros, lemonade, barbecue chicken, Filipino food, vegetarian options, Italian Ice, oh my! There’s a lot to try over the weekend.

Participating Food Vendors

  • Hungary Express
  • Gus’s Gyros and Lemonade
  • BlackJack Citrus
  • Kettlelicious
  • Sparky’s Cantina
  • Fiesta Filipina
  • I & C Kitchen
  • Colonel Mustard’s & Mr. Ice Guy
  • Patagonia Volunteer Fire & Rescue
Sky Islands Fall Artisan Market (Photo courtesy of SAACA)
Fun for all ages

Aside from the food and artisans, the festival will have plenty of entertainment suitable for all ages.

There’s a South 32’s Kid Zone, which will offer interactive activities and grab-and-go options throughout the entire weekend, as well as balloon animals and face painting. The Friends of the Patagonia Library Book Sale is returning with a selection of books, DVDs, and literary arts merchandise available for purchase. 

Live Entertainment Schedule

Saturday, October 14
  • 10 – 11 a.m. – Jam Pak Blues ‘N Grass (Youth Blues and Bluegrass)
  • 11:30 a.m. – 12:30 p.m. – Zach Farley & Friends (World / Folk)
  • 1 – 3 p.m. – Bessett and Callahan (Alt-Country)
  • 3:30 – 5:30 p.m. – Sunny Gable & The Whiskey Machine (Americana)  
Sunday, October 15
  • 10 – 11 a.m. – Jam Pak Blues ‘N Grass (Youth Blues and Bluegrass)
  • 11:30 a.m. – 1:30 p.m. – Mr. Boogie Woogie (Classic R&B)
  • 2 – 4 p.m. – Znora (Blues Rock)  
a group of people sitting at a table in front of a crowd
Sky Islands Fall Artisan Market (Photo courtesy of SAACA)

The event typically attracts more than 15,000 visitors and is a tourist destination that makes for a great weekend trip. Overall, the celebration highlights tourism to the Sky Islands region including local wineries, shops, outdoor spaces, and restaurants — it’s a perfect day trip.

Sky Islands Fall Artisan Market will be at the Patagonia Town Park, 325 McKeown Ave., Patagonia, Arizona. For more information, visit skyislandsartisanmarket.com.                                                                

Article written by:

Matt Sterner

Matt Sterner

More about Matt

At a very young age, Matt Sterner was gifted with the artistic ability to masterfully roll a burrito to the highest of standards, but the wrapped medley of delicious innards wasn’t his first love. Matt’s first true love was a combination of reading, writing, and creating. He grew up reading comics, the ingredients list of his shampoo and conditioner bottles, choose-your-own-adventure books, and the Scrabble dictionary — something he found useful when challenging his grandmother to a game.

He attended college at New Mexico State University and graduated with a degree in Digital Filmmaking. One of his favorite classes was screenwriting because he became responsible for the story’s birth before it came to life on-screen. After school, Matt took on numerous positions at a local television station in Tucson. From dealing out stories about heartbreak to producing “fluffier” content for a lifestyle broadcast, he learned what it takes to adapt to the many emotions the world of media can stir. Since 2017, Matt has dabbled in the culinary world of Tucson as well as San Diego, California from time to time.

If you’re in the mood for strange stories, head over to his pride and joy, wonkytimes.com. And in case you’re curious — yes, after all of this time, he still manages to roll a killer burrito.

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@Casaveratucson opens Aug. 12 at 7265 N. La Cholla Blvd., bringing regional Mexican cuisine to the former Tamarind space.

The 7,000-square-foot restaurant seats 200 guests with a large patio, and the design draws inspiration from a warm, old-world hacienda. The family behind Casa Vera is also known locally for Guadalajara Original Grill.

The menu highlights flavors and techniques from across Mexico, with tableside salsa service, shareable starters like the Hacienda Board and Scallop Mini Tostadas, plus entrées including Lobster Tetelas and Hojaldrado, a beef picadillo-stuffed poblano inspired by chile en nogada.

Casa Vera will be open daily from 11 a.m.-9 p.m. Reservations are available through @opentable or by emailing reservations@casaveratucson.com.

More in @jackie_tran_’s article on Tucsonfoodie.com
Photo courtesy of @casaveratucson 
#tucsonfoodie #tucsonnews #tucson@Casaveratucson opens Aug. 12 at 7265 N. La Cholla Blvd., bringing regional Mexican cuisine to the former Tamarind space. The 7,000-square-foot restaurant seats 200 guests with a large patio, and the design draws inspiration from a warm, old-world hacienda. The family behind Casa Vera is also known locally for Guadalajara Original Grill. The menu highlights flavors and techniques from across Mexico, with tableside salsa service, shareable starters like the Hacienda Board and Scallop Mini Tostadas, plus entrées including Lobster Tetelas and Hojaldrado, a beef picadillo-stuffed poblano inspired by chile en nogada. Casa Vera will be open daily from 11 a.m.-9 p.m. Reservations are available through @opentable or by emailing reservations@casaveratucson.com. More in @jackie_tran_’s article on Tucsonfoodie.com Photo courtesy of @casaveratucson #tucsonfoodie #tucsonnews #tucson
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3655 E Speedway Blvd.
Grand opening: Saturday, August 8 at 11 a.m.

#tucsonazNEW: @tokyosushitucson opens this Saturday🎉🍣 Tokyo Sushi has taken over the former Izumi space on Speedway, serving up an all-you-can-eat experience with an extensive selection of classic and specialty sushi rolls. The restaurant also features a build-your-own ramen bar, fresh salad bar, dessert bar, and ice cream station. 3655 E Speedway Blvd. Grand opening: Saturday, August 8 at 11 a.m. #tucsonaz
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From September 4 to 13, local restaurants across Southern Arizona will come together for 10 days of incredible fixed-price menus, giving diners the perfect excuse to explore Tucson’s amazing food scene. 

‼️❤️Restaurant owners: Applications are now open and close August 14. There is no cost to participate, and you’ll be included in Tucson Foodie’s biggest marketing campaign of the year, featuring print, online, social, radio, TV, menu previews, chef interviews, and more.

You don’t need your Restaurant Week menu ready to apply. Just submit one application per restaurant brand, even if you have multiple locations. 

Apply at the link in our bio or visit tucsonfoodie.com/srw/apply. 

#sonoranrestaurantweek #srw2026 
#tucsonfoodie #tucsonarizonaSonoran Restaurant Week is back for its 8th year!🎉 From September 4 to 13, local restaurants across Southern Arizona will come together for 10 days of incredible fixed-price menus, giving diners the perfect excuse to explore Tucson’s amazing food scene. ‼️❤️Restaurant owners: Applications are now open and close August 14. There is no cost to participate, and you’ll be included in Tucson Foodie’s biggest marketing campaign of the year, featuring print, online, social, radio, TV, menu previews, chef interviews, and more. You don’t need your Restaurant Week menu ready to apply. Just submit one application per restaurant brand, even if you have multiple locations. Apply at the link in our bio or visit tucsonfoodie.com/srw/apply. #sonoranrestaurantweek #srw2026 #tucsonfoodie #tucsonarizona
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Sonoran Week runs through August 9! Visit any locally owned Tucson spot that fits this week’s theme, save your receipt, and upload it at summer.tucsonfoodie.com for a chance to win this week’s prizes.

🏆THIS WEEK’S PRIZES: 
Win: Tickets to Salsa, Taco, and Tequila Challenge, (2) $100 Visa gift cards, $20 gift card to Ghini’s, 4-pack of passes to Cool Summer Nights at the Arizona-Sonora Desert Museum, (1) gift card to Redbird Scratch Kitchen + Bar, (1) $50 gift card to Charro Concepts, (1) $50 gift card to BATA, (1) $50 gift card to Sonoran Moonshine

ANY LOCAL SPOT COUNTS.

Stay tuned for @Sonoranrestaurantweek! Let’s support local ❤️

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