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Victory Brewing Company Beer Dinner at Mama Louisa’s October 11

Victory Brewing Company Beer Dinner at Mama Louisa’s October 11

Sep 26, 20161 min read
What
Victory Brewing Beer Dinner
When
6 p.m., Tuesday, October 11
Where
Mama Louisa’s
2041  S. Craycroft Rd.
More Info
mamalouisas.com

Mama Louisa’s is hosting a four-course beer dinner featuring Victory Brewing Company at 6 p.m. on Tuesday, October 11.

While Mama Louisa’s is known for its homestyle classics, Chef Michael Elefante’s background at the Ritz-Carlton, Dove Mountain prepared for him creating elegant modern dishes for multi-course meals. Now with the addition of Chef de Cuisine David Hargis, it’s double the talent.

Victory Brewing is based out of Pennsylvania and has distributed beer in Arizona for the past three years.

Seats are $39 per person plus tax and gratuity. To make reservations, call 520-790-4702.

Victory Brewing Company Beer Dinner at Mama Louisa’s Menu

First Course
  • Cherry agrodolce, sous vide pancetta, fennel slaw
  • Paired with Victory Kirsch Gose Sour Cherry
Second Course
  • Red pepper raviolo, pepperoncini alfredo, basil foam
  • Paired with Victory Prima Pils
Third Course
  • Sicilian grilled skirt steak, white cheddar polenta fritter, chimichurri pesto, corn succotash
  • Paired with Victory Hop Devil IPA
Fourth Course
  • Cowboy espresso creme brulee, candied lemon zest
  • Paired with Victory Storm King Stout

For more information and to make reservations, please visit mamalouisas.com.

Article written by:

Jackie Tran

Jackie Tran is a Tucson-based food writer, photographer, culinary educator, and owner-chef of the now-closed food truck Tran’s Fats. Although he is best known locally for his work for Tucson Foodie, his work has also appeared in publications such as Bon Appétit, National Geographic, and the New York Times.

An adventurous foodie, he enjoys culinary experiences ranging from seasonal omakase to sloppily devouring green chili patty melts in his car afterhours. His favorite foods include aguachile, garlic noodles, and leftover fried chicken illuminated by the fridge light. His favorite drinks include morning micheladas, fireside imperial stouts, candle-lit negroni, and grassy mezcales.

Outside of food, he also loves playing musical instruments, karaoke, Tetris, Super Smash Bros. Melee, and petting Addie’s dog Spaghetti.

If you’d like to stalk him, visit his Instagram @jackie_tran_ or jackietran.com.

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