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Seoul+Shi

Marinated Raw Crab at Seoul Shi (Photo by Jackie Tran)

Seoul+Shi

JapaneseVegetarianTucsonNorthwest

Seoul+Shi, the second Tucson restaurant by Kotu Korean BBQ owner Joyce Jin, offers a combination of Japanese and Korean dishes in a contemporary environment. The highlight is the marinated raw crab, flavored with sweet soy and best enjoyed with white rice. Another house favorite is the spicy braised black cod.

Enlaces

Horario

lunes
11:30 AM–10 PM
martes
11:30 AM–10 PM
miércoles
11:30 AM–10 PM
jueves
11:30 AM–10 PM
viernes
11:30 AM–10 PM
sábado
11:30 AM–10 PM
domingo
11:30 AM–10 PM

Platillos que amamos aquí

Marinated Raw Crab

Marinated Raw Crab

Aparece en estas guías

GuíaNew Restaurants, Bars & Coffee Shops in Tucson 2026GuíaWhat I Order and Eat in Tucson as EditorGuíaBest Korean Restaurants in TucsonGuíaGuide to Sushi In Tucson

En Nuestra Cobertura

ArtículoBest Things the Tucson Foodie Team Tasted in April 2026ArtículoSeoul Shi showcases Japanese, Korean Cuisine & Raw Marinated CrabArtículoBest Things the Tucson Foodie Team Tasted in January 2026

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