Sonoran Restaurant Week
Tucson Foodie
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Colección temática

Noche de pareja

Luz tenue, buen ambiente y comida para disfrutar sin prisa.

5 restaurantesUna lista curada, no reservaciones. Reserva directamente con cada restaurante. La semana se llena.
  • Tucson City of Gastronomy Certified Restaurant
    $55

    BATA

    Small Bites · Downtown

    Bata is a restaurant that celebrates the region by sourcing 90% of its ingredients from within 400 miles, with a focus on local farms and seafood from San Diego. Their menu is ever-changing, driven by what is best on any given day, and features a vegetable-forward approach with rotating proteins like fish and pork. They cook over an oak-fueled fire, infusing each dish with its smoky essence, and invite guests to embrace the mystery and adventure of their dynamic menu.

  • $55

    UrsaPrimer año

    Sonoran · Downtown

    Ursa offers a connection to heritage crops through a modern tasting menu, celebrating the abundance of the Sonoran desert by working alongside foragers, farmers, ranchers, and seed savers who continue to preserve our traditions. Ursa tells its story through 100 year old recipes passed down to Chef Aaron Lopez through his family's immigration from Matape, Sonora into Arizona.

  • $55

    Wild Garlic Grill

    French fusion · Foothills

    Wild Garlic Grill in Tucson offers a warm, elegant ambiance with white tablecloths, soft lighting, and tasteful artwork adorning the walls. Owner Maudi Gourdin-Schultz provides her style for the interior and knack for hospitality, while her husband chef Steven Shultz applies his classic French training with Arizona and California ingredients for a constantly evolving specials menu with a deep appreciation of Gilroy garlic.

  • $55

    The Cork

    Steaks · Eastside

    A Tucson staple since 1966, "The Cork Tucson" offers sustainable seafood and steakhouse classics, along with exotic game meats such as bison and kangaroo. Step into the old abode brick building and step back in time. A vast wine list and classic cocktails contribute to The Cork bar being named on of the "14 Bars in America" according to Esquire magazine! Happy hour daily from 3p-6:30p.

  • $45

    St. Cruz at the Leo Kent

    American · Downtown

    Located in the Leo Kent in the heart of downtown Tucson, St. Cruz offers an elegant, yet warm environment with southwestern influences in both the décor and menu. The 16-ounce rib-eye comes topped with a pat of lightly piquant and savory cowboy spiced butter.

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