
9 Over-Indulgent Eating Challenges in Tucson
Three orders of Hog Trough at The Hog Pit (Credit: The Hog Pit) Everyone deserves a cheat day every now and then. Luckily, Tucson’s food scene offers up a varied selection […]
Dario ForoutanJun 4, 2015
Follow along for daily food inspiration, event updates, and behind-the-scenes looks at Tucson's culinary scene.
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José Contreras, chef and owner of @Ameliastucson, is headed to New York City to cook alongside chef Alam Méndez of Washington, D.C.‘s Apapacho Taqueria for a collaborative dinner at the James Beard Foundation’s Platform at Pier 57.
The Aug. 11 dinner will celebrate the culinary traditions of Sonora and Oaxaca through a multi course menu centered on heirloom corn, traditional masa, and coastal flavors. Guests will also enjoy a cocktail reception, Mijenta Tequila pairings, and a Q&A with both chefs. The event begins at 6:30 pm at @Pier57.nyc. Tickets are $210 for dining table seats and $250 for the chef’s counter, and are available now at Jamesbeard.org.
Congratulations to @Chefjosetucson on another incredible milestone!🎉
Read @Jackie_tran_’s article on Tucsonfoodie.com
#tucsonaz #tucsonnews
Italian Week starts today, and we’re sharing this sweet video of @Spaghettioftucson doing what she did best: bringing smiles to everyone around her.
Our hearts are with her family today. We’ll love you and miss you forever, Spaghetti.❤️🩹🐶
Italian Week starts today and runs through July 19 as part of 12 Weeks of Foodie Summer!🍝
Support Tucson’s classic and modern Italian restaurants, then upload your receipt at summer.tucsonfoodie.com for a chance to win weekly prizes and the grand prize at the end of August.
🎉 Week 5 Winners
• Libby: $50 North Italia gift card
• Keely: America’s Best Mexican Food Festival tickets
• arts_primacy_2c: 4 Cool Summer Nights passes
• Donita3000: $20 Ghini’s French Caffe gift card
• Nancy & Gabriella: $100 Visa gift cards
Italian Week Deal: @reneestucson is offering buy one, get one 50% off (equal or lesser value) for dine-in or takeout. Just mention you’re a Tucson Foodie fan. Exclusions apply.
🏆 This Week’s Prizes
• $50 @fentonellispizzeria gift card
• $100 Visa gift card
• $75 @carusositalian gift card
• $20 @ghinisfrenchcaffe gift card
• $50 @miramontetucson gift card
• $50 @localetucson gift card
• @desertmuseum passes
More details in bio!
The Mercado District is one of Tucson’s best places to eat, drink, shop, and stroll, all in one stop.🐶❤️
Home to Mercado San Agustín, the MSA Annex, The Monier, and the upcoming Bautista development, there’s always something new to explore. Grab a bite, browse local shops, enjoy the open-air courtyards (they’re dog-friendly!), or hop on the free Sun Link streetcar, which stops right at the Mercado.
MERCADO SAN AGUSTÍN:
@agustinkitchen
@seiskitchen
@prestacoffee
@laestrella_tucson
@dolcepastellocakes
@zumitosjuicebar
@santacruzriverfm
MSA ANNEX:
@decibelcoffeeworks
@kukai___
@bosburger__
@hidden_hearth
@rolliestucson
@westbound_tapandbottle
THE MONIER:
@wholeslvcepizza
@81barbersofficial
Share your favorite stops with us!
More details on Tucsonfoodie.com
#tucson #tucsonfoodie
Two days at @Hiltonelcon felt like the ultimate staycation. Between the pools, hot spring and cold plunge, water slide, yoga, live music, complimentary bike rentals, and their nostalgic “Summer Rewind” experience, there was always something to do. We never left the resort.
The highlight at their on-site restaurant, Epazote Kitchen & Cocktails, was the Pollo Con Rajas - perfectly cooked chicken over a rich creamed poblano, onion, and corn mestizaje. And if you’re at their Sundance Café for breakfast, get the pozole. It’s made from a family recipe that became such a guest favorite it earned a permanent spot on the menu.
Although El Conquistador licenses the Hilton brand, it’s owned and operated by a local company. The culinary team sources much of its meat and produce from Arizona.
Whether you’re planning a weekend getaway or just looking for an incredible dinner with Catalina Mountain views, this spot is worth adding to your list. 🌵🌞
#tucsonaz #tucsonfoodie
How many receipts have you sent in for NEW-TO-ME week?💛
From July 6 through July 12, upload your receipt from ANY local business at summer.tucsonfoodie.com for a chance to win weekly prizes and earn entries toward the 12 Weeks of Foodie Summer grand prize drawing at the end of August. 🔗 in bio.
ANY LOCAL SPOT COUNTS.
WEEK 6 WINNERS
Here are the winners from Happy Hour Week:
* Libby wins a $50 gift card to North Italia
* Keely wins a ticket to America’s Best Mexican Food Festival
* arts_primacy_2c wins a four-pack of passes to Cool Summer Nights at the Arizona-Sonora Desert Museum
* donita3000 wins a $20 gift card to Ghini’s French Caffe
* Nancy wins a $100 Visa gift card
* Gabriella wins a $100 Visa gift card
PRIZES
This week’s prize pool includes:
* Salsa, Taco, and Tequila Challenge tickets
* $100 Visa gift card
* @eljefecatcafe pass
* $20 @ghinisfrenchcaffe
* @desertmuseum passes
Presenting sponsor: @visittucson
Presented by: @bbb_so_az • @510southtucson • @azwinecollectiveTag us @TUCSONFOODIE in your food adventures!

Three orders of Hog Trough at The Hog Pit (Credit: The Hog Pit) Everyone deserves a cheat day every now and then. Luckily, Tucson’s food scene offers up a varied selection […]
Dario ForoutanJun 4, 2015

Tucson may not be as wild as Bourbon Street, but there are a few fun events to attend here in town on Tuesday, February 13.
Matt SternerFeb 6, 2024

Bourbon Bent is University Boulevard’s newest restaurant offering a menu inspired by Southern classics such as chicken and waffles.
Kevin ThomasFeb 6, 2024

The Royal Room is a Foodie 500 Restaurant Partner. There’s a lot happening behind the brick walls and colorful glass windows on the corner of Sixth Avenue and Sixth Street. When […]
Matt SternerMay 17, 2023

Not only are these reminders of the dishes we ate, but they can also be a guide for your own decisions on what to eat here in Tucson.
Feb 1, 2024

With all of these ghoulish activities, you’re bound to get thirsty and hungry out there in the dusty wild west town.
Matt SternerOct 2, 2023

The sights, the carnival ride frights, and the bites. The annual Pima County Fair is a combination of all of these things and it’s happening from Thursday, April 20 – Sunday, April 30.
Matt SternerApr 19, 2023

Wow, the month of February flew by faster than the strong winds that ripped through Fourth Avenue the other day. Like a storm, the Tucson Foodie team visited plenty of […]
Mar 2, 2023

In 1981, iconic stadium rock staples Queen and David Bowie collaborated on a song about the hardship of modern life called “Under Pressure”. That tugging bassline has been used in […]
Mark WhittakerDec 14, 2022

Let’s get one thing out of the way here: The Red Garter Bar & Grill is not a strip club. The history behind this “longer than you would think” assumption […]
Mark WhittakerOct 11, 2022

Seven years ago, OBON Sushi + Bar + Ramen debuted its Asian cuisine in downtown Tucson. Subsequently, the restaurant has been keeping things fresh by incorporating new broth variations into […]
Matt SternerSep 28, 2022

That’s not thunder you hear. Monsoon season is over. That rumble in the distance is actually a hoard of excited nerds, stampeding their way toward downtown Tucson! Tucson Comic-Con (TCC) […]
Shane ReiserSep 2, 2022

It’s that time of year again when shades of pink, yellow, and other powdery colors tend to take over wardrobes, decorations, and festive candy. Easter is this weekend and if […]
Matt SternerApr 15, 2022

In the past, the Good Oak Bar — which is reopening on Wednesday, October 20 — shared kitchens with a burger joint, and now it’s got a new and familiar […]
Matt SternerSep 25, 2021

Toss Fried Chicken & Ramen quietly opened its doors on Saturday. The space at 1655 S. Alvernon Way previously housed Fried Rice Hut, which closed after only a few months in […]
Jackie TranJun 23, 2020

Looking for West Tucson restaurants, bars, and cafes? Here’s our map with Oracle Road as the eastern border, River Road as the northern border, and Star Pass as the southern […]
Jackie TranDec 10, 2019

Need a fresh bite to try? The following bites/plates/drinks might (or might not) have made it onto our social media. However, they were memorable and worth recommending. With that in […]
Kate SeverinoJun 28, 2019
When you think of Tucson food, what comes to mind first? Not the best dish or what you think other people want to hear; something that has been around for […]
Jackie TranApr 12, 2019

Village Bakehouse is no new kid on the block. The restaurant-meets-bakery that straddles Oro Valley and Tucson has served homemade goodies baked fresh daily for more than two decades. Serving […]
Chelsey WadeJun 27, 2018

Kade Mislinski and Joey Medina of Classic Spaghetti Western Steakhouse are finishing up touches for their newest concept, Besties Fish & Burger. The restaurant occupying the 1,600-square-foot former Mother Hubbard’s Cafe space […]
Jackie TranApr 5, 2018