Heirloom Farmers Market, Edible Baja Arizona, Zona 78 Team Up for RIPE
The beginning of fall in Tucson offers an abundance of popular native foods, including mesquite flour, prickly pear syrups and jams, cactus pads, cholla buds, chiles and more. To kick off the season, […]
Nina Boutsikaris·Sep 2, 2014
Best Date Night Spots During Sonoran Restaurant Week 2023
Are you looking for a romantic and delicious way to celebrate? Here are 13 amazing restaurants that are offering special menus for two.
Addie Ibarra·Sep 8, 2023
Vegan Brews & BBQ with Southern Fried Vegan at Crooked Tooth Brewing Company
Crooked Tooth Brewing Company is welcoming Southern Fried Vegan‘s soul food to downtown from noon – 5 p.m. on Saturday, January 19. After making a few stops in […]
Matt Sterner·Jan 8, 2019
Tucson Foodie’s Week in Review: What You Missed (April 5-11)
We’ve gathered a handful of our top stories, standout social posts, and other foodie highlights you shouldn’t miss.
Apr 11, 2025
Charro Vida to Close After Five Years in Business
Charro Vida, the plant-forward Tucson restaurant known for blending Sonoran and Mediterranean cuisines, will officially close on Sunday, May 25. The team at Flores Concepts made the decision after over […]
Jackie Tran·May 16, 2025
Discounts & Freebies for Tucson Foodie Insiders at the Vegan Night Market
This time around, Tucson Foodie Insiders are getting some pretty sweet deals and freebies from select vendors.
Matt Sterner·Feb 28, 2024
Sawmill Run Rolls Out New Hours, Breakfast & Dinner Service on Mt. Lemmon
Up on Mount Lemmon, there’s a nifty getaway/day trip for those trying to prolong their experience with cooler temps.
Matt Sterner·May 15, 2025
Party Like an Animal During ‘Brew at the Zoo’ (May 17)
The 21-and-over ticketed event will be held at Reid Park Zoo, 3400 E. Zoo Court, from 6:30-9 p.m. Saturday, May 17.
May 12, 2025
Prickly Pear “Cream” Stuffed Mesquite Cookies
The ultimate cookie is crispy on the outside with a satisfying chew on the inside. This gluten-free delight mixes two popular flours: mesquite and almond. Naturally sweet and nutty, mesquite […]
Jaime Hall·Sep 22, 2015
Espressoul Cafe to Host its ‘Grounded Opening’ on Wilmot Road
The coffee truck is celebrating its first brick-and-mortar with a “grounded” opening on Saturday, May 10 and Sunday, May 11.
Matt Sterner·May 8, 2025
Iron Chef Tucson 2018: Meet the Chefs at Casino Del Sol
Much like the television show, only one can reign supreme, but right now they’re all winners in our eyes. If you’d like to meet all of […]
Matt Sterner·May 18, 2018
12 Vegan Dishes To Try in Tucson
Vegan cuisine, in all of its kale and granola glory has come a long way in the past few years. The proverbial questioning (“where do you get your protein?) and teasing […]
Sarah Hart·Oct 14, 2014
Where to Get a Pizza During Sonoran Restaurant Week 2023
Keep scrolling for Sonoran Restaurant Week specials that are circular or rectangular and then divided into smaller slices.
Matt Sterner·Sep 15, 2023
Menus Revealed for the ‘Sabores de Tucson’ Food Festival (May 2)
Sabores de Tucson — America’s Best Mexican Food Festival — is happening on Friday, May 2, at the Westin La Paloma Resort & Spa.
Matt Sterner·Apr 29, 2025
Eating on the Cheap: $15 Sonoran Restaurant Week Menus
It’s a great time for local restaurants to showcase what they’re great at, which is serving some of the best food in the country!
Matt Sterner·Sep 13, 2024
Sneak Peek of the New Concept ‘Desert Shark’ (Formerly LemonShark Poke)
New owner Fabian Moreno, who’s also making his debut as a restaurateur, is aiming to have the brand-new concept open by the end of August.
Matt Sterner·Aug 16, 2024
From pisco to potatoes, Inca’s Peruvian Cuisine does Peru proud
Nestled in the Andean valley of Peru, a tree with waxy leaves grows along the edge of the rainforest, sprouting fist-sized green fruit. With green skin and pulpy golden centers […]
Meredith O'Neil·Sep 6, 2019
Pizza Throwdown & Dessert Duel Returns on May 17
Tucson Originals is hosting the cheesy event at Fresco Pizzeria & Pastaria, located at 3011 E. Speedway Blvd.
Matt Sterner·Apr 23, 2025
Your Ultimate Guide to Frosty Treats in Tucson
July is National Ice Cream Month, which means you can eat as much gelato, raspados, fro yo and brownie sundaes as you want! It also means tasty deals and specials […]
Nina Boutsikaris·Jul 1, 2014
Gluten-FREEstyle At The Parish With Lacey & Suede
Think “Southern-style gastropub.” Fish and chips, hushpuppies, cornbread, po’ boy sandwiches, bread pudding and sweet tea are a comfort foodie’s dream. If you’re a foodie with a gluten intolerance, however, […]
Lacey & Suede·Sep 2, 2015